Restauranthas WAYtoo muchfood storedOwnerunwillingto changeSomeonegetsfired/leavesGordonsets eventup to attractcustomersOwner/Headchef tragicbackstoryOverbearingHead chefOwner/Headchef is veryconfrontationalAfter change,owner/headchefcomplainsabout changeChefsdon't takejobseriouslyFoodcomes outdry orblandCriticism istreated asa personalattackPoorcleanlinessin kitchenGordonvomitsOwnerhides whenthings gettoughOwner/Chefsdo somethingdiabolical (cookfood that wasdropped onfloor)Restaurantinterior feelswrong orconfusingMultipleowners(non-family)Gordonreturns torestaurantand is still inbuisnessStoredraw withcookedmeatFamilyDramaRestaurantis hard tofindRestaurantis treatedlike a get-together, nota businessHeadchef/Ownerappears thatthey havegiven upOwnerrules withiron fistGordongenuinelyliked at leastone itemRestauranthas WAYtoo muchfood storedOwnerunwillingto changeSomeonegetsfired/leavesGordonsets eventup to attractcustomersOwner/Headchef tragicbackstoryOverbearingHead chefOwner/Headchef is veryconfrontationalAfter change,owner/headchefcomplainsabout changeChefsdon't takejobseriouslyFoodcomes outdry orblandCriticism istreated asa personalattackPoorcleanlinessin kitchenGordonvomitsOwnerhides whenthings gettoughOwner/Chefsdo somethingdiabolical (cookfood that wasdropped onfloor)Restaurantinterior feelswrong orconfusingMultipleowners(non-family)Gordonreturns torestaurantand is still inbuisnessStoredraw withcookedmeatFamilyDramaRestaurantis hard tofindRestaurantis treatedlike a get-together, nota businessHeadchef/Ownerappears thatthey havegiven upOwnerrules withiron fistGordongenuinelyliked at leastone item

Kitchen Nightmares Bingo Card - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
  1. Restaurant has WAY too much food stored
  2. Owner unwilling to change
  3. Someone gets fired/leaves
  4. Gordon sets event up to attract customers
  5. Owner/Head chef tragic backstory
  6. Overbearing Head chef
  7. Owner/Head chef is very confrontational
  8. After change, owner/head chef complains about change
  9. Chefs don't take job seriously
  10. Food comes out dry or bland
  11. Criticism is treated as a personal attack
  12. Poor cleanliness in kitchen
  13. Gordon vomits
  14. Owner hides when things get tough
  15. Owner/Chefs do something diabolical (cook food that was dropped on floor)
  16. Restaurant interior feels wrong or confusing
  17. Multiple owners (non-family)
  18. Gordon returns to restaurant and is still in buisness
  19. Stored raw with cooked meat
  20. Family Drama
  21. Restaurant is hard to find
  22. Restaurant is treated like a get-together, not a business
  23. Head chef/Owner appears that they have given up
  24. Owner rules with iron fist
  25. Gordon genuinely liked at least one item