(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.
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Owner/Head chef is very confrontational
Owner unwilling to change
After change, owner/head chef complains about change
Gordon sets event up to attract customers
"It's raw!"
Criticism is treated as a personal attack
Food has mold/rotten
Restaurant is treated like a get-together, not a business
Chefs with no culinary experience
Gordon genuinely liked at least one item
Poor cleanliness in kitchen
Restaurant is hard to find
Stored raw with cooked meat
Someone gets fired/leaves
Gordon returns to restaurant and is still in buisness
Owner/Head chef tragic backstory
Gordon vomits
Restaurant has WAY too much food stored
Owner/Chefs do something diabolical (cook food that was dropped on floor)
