False.Dates arenotrequiredBabyfood/formulaTorn orleakingbagsPackdateWearplasticglovesWe allplay arole20secondsFIFO50 F to70 FNo, donottasteShelf-stablefoods40 F orbelowMustyor oilyodorOver 100F /below30 FSealentrypointsDroppingsor nests0 FOff thefloor on apallet orshelf.Swollen,rusty,dentedFreezerburnOneyearSell-bydate;yesLowacidfoodsBest ifusedby; noFalse.Dates arenotrequiredBabyfood/formulaTorn orleakingbagsPackdateWearplasticglovesWe allplay arole20secondsFIFO50 F to70 FNo, donottasteShelf-stablefoods40 F orbelowMustyor oilyodorOver 100F /below30 FSealentrypointsDroppingsor nests0 FOff thefloor on apallet orshelf.Swollen,rusty,dentedFreezerburnOneyearSell-bydate;yesLowacidfoodsBest ifusedby; no

Food Safety for Food Banks - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. False. Dates are not required
  2. Baby food/ formula
  3. Torn or leaking bags
  4. Pack date
  5. Wear plastic gloves
  6. We all play a role
  7. 20 seconds
  8. FIFO
  9. 50 F to 70 F
  10. No, do not taste
  11. Shelf-stable foods
  12. 40 F or below
  13. Musty or oily odor
  14. Over 100 F /below 30 F
  15. Seal entry points
  16. Droppings or nests
  17. 0 F
  18. Off the floor on a pallet or shelf.
  19. Swollen, rusty, dented
  20. Freezer burn
  21. One year
  22. Sell-by date; yes
  23. Low acid foods
  24. Best if used by; no