Keep electrical cords away from; water, sink, & stove Clean appliances when they are cool and unplugged Never walk on a wet floor Stand to one side when oven is opened Keep knives in a block, rack or drawer divider Use dry oven mitts Clear kitchen when one person is opening it Keep appliances & cords in good condition Close doors and cabinets after opening Use Broom to pick up large broken glass pieces Clean up spills right away! Cut food on a cutting board, not in your hand Never put a fork in a toaster Tie Hair Back Watch food carefully while it is cooking Wash knives separately Hold the plug and not the cord when unplugging appliance Keep household chemicals in original containers Knives - only used to cut food Keep equipment clean Wear close fitting clothing Keep flammable materials at least 3 feet away from stove Keep knife loosely pressed against thigh while walking Keep fire extinguisher near by Keep electrical cords away from; water, sink, & stove Clean appliances when they are cool and unplugged Never walk on a wet floor Stand to one side when oven is opened Keep knives in a block, rack or drawer divider Use dry oven mitts Clear kitchen when one person is opening it Keep appliances & cords in good condition Close doors and cabinets after opening Use Broom to pick up large broken glass pieces Clean up spills right away! Cut food on a cutting board, not in your hand Never put a fork in a toaster Tie Hair Back Watch food carefully while it is cooking Wash knives separately Hold the plug and not the cord when unplugging appliance Keep household chemicals in original containers Knives - only used to cut food Keep equipment clean Wear close fitting clothing Keep flammable materials at least 3 feet away from stove Keep knife loosely pressed against thigh while walking Keep fire extinguisher near by
(Print)
Keep electrical cords away from; water, sink, & stove
Clean appliances when they are cool and unplugged
Never walk on a wet floor
Stand to one side when oven is opened
Keep knives in a block, rack or drawer divider
Use dry oven mitts
Clear kitchen when one person is opening it
Keep appliances & cords in good condition
Close doors and cabinets after opening
Use Broom to pick up large broken glass pieces
Clean up spills right away!
Cut food on a cutting board, not in your hand
Never put a fork in a toaster
Tie Hair Back
Watch food carefully while it is cooking
Wash knives separately
Hold the plug and not the cord when unplugging appliance
Keep household chemicals in original containers
Knives - only used to cut food
Keep equipment clean
Wear close fitting clothing
Keep flammable materials at least 3 feet away from stove
Keep knife loosely pressed against thigh while walking
Keep fire extinguisher near by
