(Print) Use this randomly generated list as your call list when playing the game. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.
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I- What should be done with oily rags after use
I-Dispose of them and approved metal containers with self closing lids
G-What training must employees receive regarding fire safety?
G-Emergency action plan and fire extinguisher use if applicable
B- W What does pass stand for when using a fire ex
B-Pull aim, squeeze sweep
N-Why must exit routes be kept clear at all times?
N-To allow safe evacuation during a fire
G-What type of storage area should flammable liquids be kept in?
G-Approved flammable storage cabinets per the safety manual and the fire safety section
I-What is the role of the fire warden during an evacuation?
I-Ensure all employees exit safely and conduct headcounts
O-What section of the safety manual explains Lensing‘s fire safety policy?
O-Fire prevention and fire protection section
B-What should be your first action if you discover a fire?
B-Pull or sound the fire alarm and alert others
G- What is the minimum clearance that must be maintained around fire extinguishers
G-36 inches per the safety manual and the fire safety section
I-How often should employees inspect extension cords?
I-Before each use
N-When should you not attempt to fight a fire with an extinguisher?
N-If the fire is spreading rapidly or blocking your exit
B-What’s the employees do during fire drills?
B-Treat them as real emergency and follow evacuation procedures
B-What must be done with portable heaters at the end of the workday?
B-Turn them off and unplugged them
I-Why is smoking prohibited in designated areas?
I-To reduce fire risk near flammables
O-Who should you contact after activating the alarm system?
O-911 and the safety department per Lensing emergency action plan
N-Why must electrical panels remain accessible?
N-To allow quick shutdown in an emergency
N- Who was responsible for reporting damaged fire equipment
N-All employees
G- Who is authorized to use a fire extinguisher at Lensing?
G-Trained employees only per the safety manual in the fire safety section
O-Why is housekeeping important for fire prevention?
O-Clutter and debris and feel of fire and block exits
O- Why should combustibles be kept away from heat source
O-To prevent accidental ignition
B-When evacuating why should you avoid elevators?
B-Elevators may fail or fill with smoke
O- What class of extinguisher should be used on electrical fires?
O-Class C
I-Where should fire extinguishers be located?
I-Along exit routes near hazards and clearly marked per the safety manual
G-Where are the designated muster points located?
G-As listed on the evacuation maps at the safety manual