Lowpopularityand highprofitability7topshelfMenurevenueDivideyour foodcost by0.3Used formultiplemenuitems6 lbs67%AsPurchasedLessthan30%InbetweenshiftsPositionin thecompanyLack ofOpportunitiesforAdvancement First in,Firstout21075%90daysEdiblePortion52WeeksSpoilageMenumixReduceWaste25222ouncesLowpopularityand highprofitability7topshelfMenurevenueDivideyour foodcost by0.3Used formultiplemenuitems6 lbs67%AsPurchasedLessthan30%InbetweenshiftsPositionin thecompanyLack ofOpportunitiesforAdvancement First in,Firstout21075%90daysEdiblePortion52WeeksSpoilageMenumixReduceWaste25222ounces

Week 4 Baking Bingo - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Low popularity and high profitability
  2. 7
  3. top shelf
  4. Menu revenue
  5. Divide your food cost by 0.3
  6. Used for multiple menu items
  7. 6 lbs
  8. 67%
  9. As Purchased
  10. Less than 30%
  11. In between shifts
  12. Position in the company
  13. Lack of Opportunities for Advancement
  14. First in, First out
  15. 210
  16. 75%
  17. 90 days
  18. Edible Portion
  19. 52 Weeks
  20. Spoilage
  21. Menu mix
  22. Reduce Waste
  23. 252
  24. 22 ounces