210Used formultiplemenuitemsFirst in,Firstout22ouncesInbetweenshiftsSpoilagetopshelfLowpopularityand highprofitabilityLack ofOpportunitiesforAdvancement AsPurchasedMenurevenue6 lbs75%EdiblePortionMenumixDivideyour foodcost by0.3Lessthan30%Positionin thecompany67%725252Weeks90daysReduceWaste210Used formultiplemenuitemsFirst in,Firstout22ouncesInbetweenshiftsSpoilagetopshelfLowpopularityand highprofitabilityLack ofOpportunitiesforAdvancement AsPurchasedMenurevenue6 lbs75%EdiblePortionMenumixDivideyour foodcost by0.3Lessthan30%Positionin thecompany67%725252Weeks90daysReduceWaste

Week 4 Baking Bingo - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. 210
  2. Used for multiple menu items
  3. First in, First out
  4. 22 ounces
  5. In between shifts
  6. Spoilage
  7. top shelf
  8. Low popularity and high profitability
  9. Lack of Opportunities for Advancement
  10. As Purchased
  11. Menu revenue
  12. 6 lbs
  13. 75%
  14. Edible Portion
  15. Menu mix
  16. Divide your food cost by 0.3
  17. Less than 30%
  18. Position in the company
  19. 67%
  20. 7
  21. 252
  22. 52 Weeks
  23. 90 days
  24. Reduce Waste