Kitchen Safety - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.

1. Do not put knives into soapy water.
2. NEVER throw water on a grease fire
3. Keep pets out of the kitchen.
4. Don’t work in the kitchen when sick.
5. Do not use food if the package is damaged
6. Put out grease fires with baking soda or salt.
7. Wash hands with hot soapy water for 20 seconds
8. Use meat thermometer to ensure doneness
9. Never store food under the sink.
10. Keep cold foods cold and hot foods hot
11. Wash hand before, during and after cooking
12. Use plastic or glass cutting boards instead of wood.
13. Do not pull on electrical cord to unplug equipment
14. Wear closed toe shoes in the kitchen.
15. Wear a clean apron when cooking.
16. Never reach into a hot oven.
17. Clean up all spills immediately.
18. Use dry hands when around appliances
19. Thoroughly cook all foods.
20. Keep cooked and raw foods separate
21. Keep the kitchen area clean.
22. Use a step stool to reach high places.
23. Keep knives sharp.
24. Never try to catch a falling knife.
25. Never mix hazardous chemicals
26. Use dry oven mitts
27. Don’t wear dangling jewelry when cooking.
28. Tie back long hair