hot pack/cold pack elevation adjustment 5 minutes Acid Foods canning salt Fingertip tight 1 inch above jars Boiling Water Canning 12- 24 hr Convection lids 5% Bacteria disease- free low acid foods Wipe the rim Mold and Yeast National Center for Home Food Preservation flat bottom Conduction concave wide mouth jar rings headspace 180 bottled lemon juice air bubbles Pressure Canning Vacuum hot pack/cold pack elevation adjustment 5 minutes Acid Foods canning salt Fingertip tight 1 inch above jars Boiling Water Canning 12- 24 hr Convection lids 5% Bacteria disease- free low acid foods Wipe the rim Mold and Yeast National Center for Home Food Preservation flat bottom Conduction concave wide mouth jar rings headspace 180 bottled lemon juice air bubbles Pressure Canning Vacuum
(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.
hot pack/cold pack
elevation adjustment
5 minutes
Acid Foods
canning salt
Fingertip tight
1 inch above jars
Boiling Water Canning
12-24 hr
Convection
lids
5%
Bacteria
disease-free
low acid foods
Wipe the rim
Mold and Yeast
National Center for Home Food Preservation
flat bottom
Conduction
concave
wide mouth jar
rings
headspace
180
bottled lemon juice
air bubbles
Pressure Canning
Vacuum