12.Rice Wine Vinegar 9.7 11.Tarragon 10.1 9.3 13.1 a 12.Tempeh 15.3 13.3 14.9 a 14.8 12.5 a 15.2 9.6 11.Scallions 10.7 9.4 12.Garlic Cloves 9.2 12.Soy Sauce 11.Soft- Shelled Crabs 10.3 14.7 11.Red pepper 12.5 b 11.Olive Oil 14.3 a 14.2 b 10.6 13.1 c 11.Garlic 14.10 10.8 13.4 a 9.1 11.Thyme 10.4 9.8 15.6 12.6 10.5 11.Dry White Wne 10.9 13.5 11.Fennel Tops 12.Chili paste 13.1 b 14.6 12.Red Pepper 12.Cashews 13.4 b 14.3 b 15.8 12.3 15.5 12.1 12.Green beans 11.Basil 12.Udon noodles 14.9 b 12.4 14.11 12.Vegetable Oil 13.2 b 12.Brown Sugar 11.Red Wine Vinegar 15.4 12.Sesame Oil 15.7 14.5 15.1 b 13.1 d 15.1 a 13.2 a 10.2 9.5 10.10 14.4 14.1 11.Jalapenos 14.12 12.Zucchini 12.2 14.2 a 12.Onions 12.Rice Wine Vinegar 9.7 11.Tarragon 10.1 9.3 13.1 a 12.Tempeh 15.3 13.3 14.9 a 14.8 12.5 a 15.2 9.6 11.Scallions 10.7 9.4 12.Garlic Cloves 9.2 12.Soy Sauce 11.Soft- Shelled Crabs 10.3 14.7 11.Red pepper 12.5 b 11.Olive Oil 14.3 a 14.2 b 10.6 13.1 c 11.Garlic 14.10 10.8 13.4 a 9.1 11.Thyme 10.4 9.8 15.6 12.6 10.5 11.Dry White Wne 10.9 13.5 11.Fennel Tops 12.Chili paste 13.1 b 14.6 12.Red Pepper 12.Cashews 13.4 b 14.3 b 15.8 12.3 15.5 12.1 12.Green beans 11.Basil 12.Udon noodles 14.9 b 12.4 14.11 12.Vegetable Oil 13.2 b 12.Brown Sugar 11.Red Wine Vinegar 15.4 12.Sesame Oil 15.7 14.5 15.1 b 13.1 d 15.1 a 13.2 a 10.2 9.5 10.10 14.4 14.1 11.Jalapenos 14.12 12.Zucchini 12.2 14.2 a 12.Onions
(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.
12.Rice Wine Vinegar
9.7
11.Tarragon
10.1
9.3
13.1 a
12.Tempeh
15.3
13.3
14.9 a
14.8
12.5 a
15.2
9.6
11.Scallions
10.7
9.4
12.Garlic Cloves
9.2
12.Soy Sauce
11.Soft-Shelled Crabs
10.3
14.7
11.Red pepper
12.5 b
11.Olive Oil
14.3 a
14.2 b
10.6
13.1 c
11.Garlic
14.10
10.8
13.4 a
9.1
11.Thyme
10.4
9.8
15.6
12.6
10.5
11.Dry White Wne
10.9
13.5
11.Fennel Tops
12.Chili paste
13.1 b
14.6
12.Red Pepper
12.Cashews
13.4 b
14.3 b
15.8
12.3
15.5
12.1
12.Green beans
11.Basil
12.Udon noodles
14.9 b
12.4
14.11
12.Vegetable Oil
13.2 b
12.Brown Sugar
11.Red Wine Vinegar
15.4
12.Sesame Oil
15.7
14.5
15.1 b
13.1 d
15.1 a
13.2 a
10.2
9.5
10.10
14.4
14.1
11.Jalapenos
14.12
12.Zucchini
12.2
14.2 a
12.Onions