Word getspronouncedwith anunnecessaryaccentJudgesdon’t likeanyonesdishJudgedisagreeswith anotherjudge1woman,3 menTwo (ormore) chefsmake thesame thingOvercookedmeatForgets totakebones outof fishUndercookedmeatJudgesrefuse toeat themealSou videmachinegets usedSomeonewears aridiculoushatJudgescan’t tasteaningredientInediblegarnishChefinjuresthemselvesChefs highfive afterthe timeris overSome typeof glazedmeat forentreeChef makesthe samemistaketwiceIcecreamdessertUses aningrediententirelywrongIngredientjust put onthe plate,unchangedWhitepersonmaking an“asian style”dishForgetstoseasonWarmsaladappetizerWinning forwedding-relatedreasonWord getspronouncedwith anunnecessaryaccentJudgesdon’t likeanyonesdishJudgedisagreeswith anotherjudge1woman,3 menTwo (ormore) chefsmake thesame thingOvercookedmeatForgets totakebones outof fishUndercookedmeatJudgesrefuse toeat themealSou videmachinegets usedSomeonewears aridiculoushatJudgescan’t tasteaningredientInediblegarnishChefinjuresthemselvesChefs highfive afterthe timeris overSome typeof glazedmeat forentreeChef makesthe samemistaketwiceIcecreamdessertUses aningrediententirelywrongIngredientjust put onthe plate,unchangedWhitepersonmaking an“asian style”dishForgetstoseasonWarmsaladappetizerWinning forwedding-relatedreason

Chopped Bingo - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Word gets pronounced with an unnecessary accent
  2. Judges don’t like anyones dish
  3. Judge disagrees with another judge
  4. 1 woman, 3 men
  5. Two (or more) chefs make the same thing
  6. Overcooked meat
  7. Forgets to take bones out of fish
  8. Undercooked meat
  9. Judges refuse to eat the meal
  10. Sou vide machine gets used
  11. Someone wears a ridiculous hat
  12. Judges can’t taste an ingredient
  13. Inedible garnish
  14. Chef injures themselves
  15. Chefs high five after the timer is over
  16. Some type of glazed meat for entree
  17. Chef makes the same mistake twice
  18. Ice cream dessert
  19. Uses an ingredient entirely wrong
  20. Ingredient just put on the plate, unchanged
  21. White person making an “asian style” dish
  22. Forgets to season
  23. Warm salad appetizer
  24. Winning for wedding-related reason