ingredientsthermometerShouldknow theiremergencyplanrefer toamanagerAlwaysthink abouttheir foodallergycross-contactanaphylaxisepinephrinesesametreenutMustadvocateforthemselvesstaywith thepersonapronrye911 froma campusphoneglutenlabelreadingfishask forhelpfryerallergicreactioncross-contamination90% offoodallergyreactionswashhandswheatmilkfoodallergyemergencycookingdoes notdestroyallergenssoybarleyshellfishpeanuteggingredientsthermometerShouldknow theiremergencyplanrefer toamanagerAlwaysthink abouttheir foodallergycross-contactanaphylaxisepinephrinesesametreenutMustadvocateforthemselvesstaywith thepersonapronrye911 froma campusphoneglutenlabelreadingfishask forhelpfryerallergicreactioncross-contamination90% offoodallergyreactionswashhandswheatmilkfoodallergyemergencycookingdoes notdestroyallergenssoybarleyshellfishpeanutegg

Food Allergy - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. ingredients
  2. thermometer
  3. Should know their emergency plan
  4. refer to a manager
  5. Always think about their food allergy
  6. cross-contact
  7. anaphylaxis
  8. epinephrine
  9. sesame
  10. tree nut
  11. Must advocate for themselves
  12. stay with the person
  13. apron
  14. rye
  15. 911 from a campus phone
  16. gluten
  17. label reading
  18. fish
  19. ask for help
  20. fryer
  21. allergic reaction
  22. cross-contamination
  23. 90% of food allergy reactions
  24. wash hands
  25. wheat
  26. milk
  27. food allergy emergency
  28. cooking does not destroy allergens
  29. soy
  30. barley
  31. shellfish
  32. peanut
  33. egg