Cooking TV - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.

1. "Aromats"
2. The stems still have flavour!
3. Don't Waste / Make Stock!
4. Keep one hand clean while crumbing
5. No Pith when Zesting
6. Crack Eggs on a Flat Surface
7. Mortar and Pestle (IN THAT ORDER)
8. Al Dente = To The Tooth
9. Extra Pasta Water
10. When Frying, lay the ingredient AWAY from you!
11. Bloom Spices
12. Don't Overfill re. Stuffing
13. Cook Out Flour / Tomato Paste / Alcohol
14. Deglaze the Pan / Release the Fond
15. "Mise En Place"
16. Sauce Coats the Spoon (draw a line)
17. "Don't Overcrowd the Pan"
18. "Plate Up"
19. Get the Kids Involved
20. Spinach wilts to NOTHING
21. Get the Last of the Sauce with Water
22. FREEZE IT!
23. Unobtainable Native Ingredient
24. Rest at least HALF the Cooking Time
25. Damp Teatowel on Pastry