Cooking TV - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.

1. Unobtainable Native Ingredient
2. When Frying, lay the ingredient AWAY from you!
3. Deglaze the Pan / Release the Fond
4. Cook Out Flour / Tomato Paste / Alcohol
5. Bloom Spices
6. Keep one hand clean while crumbing
7. Mortar and Pestle (IN THAT ORDER)
8. "Don't Overcrowd the Pan"
9. Crack Eggs on a Flat Surface
10. "Plate Up"
11. Don't Waste / Make Stock!
12. Al Dente = To The Tooth
13. FREEZE IT!
14. Spinach wilts to NOTHING
15. Get the Last of the Sauce with Water
16. "Mise En Place"
17. No Pith when Zesting
18. Damp Teatowel on Pastry
19. The stems still have flavour!
20. Sauce Coats the Spoon (draw a line)
21. "Aromats"
22. Rest at least HALF the Cooking Time
23. Don't Overfill re. Stuffing
24. Extra Pasta Water
25. Get the Kids Involved