The restaurantclosed lessthen a yearafter Gordon'svisitdirtykitchensomeonegoes intoroom tocrythefood isblandfamily-ownedrestaurantFood iscookedone orderat a timeOwners thinkGordon willlove the food,but he takesonly one bite'Criticsare justhaters'beef israw notwell doneOwnerlies toGordansfaceGordon likeschefs mealmore thanowner's mealGordon getsowners/workers toeat foodowner saysthings arecleanedregulary buttheres dustOwners areactually niceand want toget betterrats/cockroachesin thekitchenThe owner isa whitewoman withbleached-blond hairFood isfrozen inthe fridge nocommunicationowner thinksthey knowbetter thanGordanWorkersfightinfront ofcustomersowner firessomeone/Someonequits on thespotGordan kicksallcustomersout ofrestaurantTheownerhates theredesign"Thiscould killsomeone"The ownertakeswaiters'tipsGordonmakessomeonecryinterviewwith pastworkersrestaurantdecorationsareoutdatedfood takesforever tobe madeGordonleaves forthe freshairfoodis rawchefsdisagreewithownerThe restaurantclosed lessthen a yearafter Gordon'svisitdirtykitchensomeonegoes intoroom tocrythefood isblandfamily-ownedrestaurantFood iscookedone orderat a timeOwners thinkGordon willlove the food,but he takesonly one bite'Criticsare justhaters'beef israw notwell doneOwnerlies toGordansfaceGordon likeschefs mealmore thanowner's mealGordon getsowners/workers toeat foodowner saysthings arecleanedregulary buttheres dustOwners areactually niceand want toget betterrats/cockroachesin thekitchenThe owner isa whitewoman withbleached-blond hairFood isfrozen inthe fridge nocommunicationowner thinksthey knowbetter thanGordanWorkersfightinfront ofcustomersowner firessomeone/Someonequits on thespotGordan kicksallcustomersout ofrestaurantTheownerhates theredesign"Thiscould killsomeone"The ownertakeswaiters'tipsGordonmakessomeonecryinterviewwith pastworkersrestaurantdecorationsareoutdatedfood takesforever tobe madeGordonleaves forthe freshairfoodis rawchefsdisagreewithowner

Kitchen nightmears - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
32
  1. The restaurant closed less then a year after Gordon's visit
  2. dirty kitchen
  3. someone goes into room to cry
  4. the food is bland
  5. family-owned restaurant
  6. Food is cooked one order at a time
  7. Owners think Gordon will love the food, but he takes only one bite
  8. 'Critics are just haters'
  9. beef is raw not well done
  10. Owner lies to Gordans face
  11. Gordon likes chefs meal more than owner's meal
  12. Gordon gets owners/ workers to eat food
  13. owner says things are cleaned regulary but theres dust
  14. Owners are actually nice and want to get better
  15. rats/ cockroaches in the kitchen
  16. The owner is a white woman with bleached-blond hair
  17. Food is frozen in the fridge
  18. no communication
  19. owner thinks they know better than Gordan
  20. Workers fight infront of customers
  21. owner fires someone/ Someone quits on the spot
  22. Gordan kicks all customers out of restaurant
  23. The owner hates the redesign
  24. "This could kill someone"
  25. The owner takes waiters' tips
  26. Gordon makes someone cry
  27. interview with past workers
  28. restaurant decorations are outdated
  29. food takes forever to be made
  30. Gordon leaves for the fresh air
  31. food is raw
  32. chefs disagree with owner