Ultra High Temperature (UHT) Salmonella Salmonella Pasteurized milk H5N1 Raw Meat Tapeworms Carnivore High- Temperature Short-Time (HTST) Mesophile Coliform Bacteria Heating Antimicrobial resistance genes (ARG’s) Influencer Lactase Outbreak Raw Meat Hemolytic Uremic Syndrome (HUS) Pasteurization Curing Foodborne illness Holding Lactose Intolerance Raw Milk Ultra High Temperature (UHT) Salmonella Salmonella Pasteurized milk H5N1 Raw Meat Tapeworms Carnivore High- Temperature Short-Time (HTST) Mesophile Coliform Bacteria Heating Antimicrobial resistance genes (ARG’s) Influencer Lactase Outbreak Raw Meat Hemolytic Uremic Syndrome (HUS) Pasteurization Curing Foodborne illness Holding Lactose Intolerance Raw Milk
(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.
Ultra High Temperature (UHT)
Salmonella
Salmonella
Pasteurized milk
H5N1
Raw Meat
Tapeworms
Carnivore
High-Temperature Short-Time (HTST)
Mesophile
Coliform Bacteria
Heating
Antimicrobial resistance genes (ARG’s)
Influencer
Lactase
Outbreak
Raw Meat
Hemolytic Uremic Syndrome (HUS)
Pasteurization
Curing
Foodborne illness
Holding
Lactose Intolerance
Raw Milk