CleaningPhysicalBacteriaShigellaTCSDangerZoneCDCPewter155degreesContaminationVirusExtremeDangerZonePathogens4minutesChemicalMoldMSDS145degreesbacilluscereusCasserolesYeastCrossContactParasiteUSDAclostridiumperfringensJaundiceNSFAcidityDangerZone135degreesclostridiumbotulinumEcoliSteaksandChopsPHS45DegreesFDASanitizingsporePathogensOutbreakBiologicalCleaningPhysicalBacteriaShigellaTCSDangerZoneCDCPewter155degreesContaminationVirusExtremeDangerZonePathogens4minutesChemicalMoldMSDS145degreesbacilluscereusCasserolesYeastCrossContactParasiteUSDAclostridiumperfringensJaundiceNSFAcidityDangerZone135degreesclostridiumbotulinumEcoliSteaksandChopsPHS45DegreesFDASanitizingsporePathogensOutbreakBiological

Servsafe - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Cleaning
  2. Physical
  3. Bacteria
  4. Shigella
  5. TCS
  6. Danger Zone
  7. CDC
  8. Pewter
  9. 155 degrees
  10. Contamination
  11. Virus
  12. Extreme Danger Zone
  13. Pathogens
  14. 4 minutes
  15. Chemical
  16. Mold
  17. MSDS
  18. 145 degrees
  19. bacillus cereus
  20. Casseroles
  21. Yeast
  22. Cross Contact
  23. Parasite
  24. USDA
  25. clostridium perfringens
  26. Jaundice
  27. NSF
  28. Acidity Danger Zone
  29. 135 degrees
  30. clostridium botulinum
  31. Ecoli
  32. Steaks and Chops
  33. PHS
  34. 45 Degrees
  35. FDA
  36. Sanitizing
  37. spore
  38. Pathogens
  39. Outbreak
  40. Biological