CleaningPewterclostridiumperfringensclostridiumbotulinum145degreesPathogensExtremeDangerZone135degreesMSDSChemicalbacilluscereusCrossContactSteaksandChopsCasseroles45DegreesBiologicalDangerZoneUSDAJaundiceNSFTCSAcidityDangerZoneBacteriaShigella4minutesParasiteFDAsporeEcoliPathogens155degreesOutbreakVirusContaminationYeastPhysicalSanitizingCDCMoldPHSCleaningPewterclostridiumperfringensclostridiumbotulinum145degreesPathogensExtremeDangerZone135degreesMSDSChemicalbacilluscereusCrossContactSteaksandChopsCasseroles45DegreesBiologicalDangerZoneUSDAJaundiceNSFTCSAcidityDangerZoneBacteriaShigella4minutesParasiteFDAsporeEcoliPathogens155degreesOutbreakVirusContaminationYeastPhysicalSanitizingCDCMoldPHS

Servsafe - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Cleaning
  2. Pewter
  3. clostridium perfringens
  4. clostridium botulinum
  5. 145 degrees
  6. Pathogens
  7. Extreme Danger Zone
  8. 135 degrees
  9. MSDS
  10. Chemical
  11. bacillus cereus
  12. Cross Contact
  13. Steaks and Chops
  14. Casseroles
  15. 45 Degrees
  16. Biological
  17. Danger Zone
  18. USDA
  19. Jaundice
  20. NSF
  21. TCS
  22. Acidity Danger Zone
  23. Bacteria
  24. Shigella
  25. 4 minutes
  26. Parasite
  27. FDA
  28. spore
  29. Ecoli
  30. Pathogens
  31. 155 degrees
  32. Outbreak
  33. Virus
  34. Contamination
  35. Yeast
  36. Physical
  37. Sanitizing
  38. CDC
  39. Mold
  40. PHS