What to doafter you'redonecooking?CleanthefridgeKeep yourmaterialsorganizedLabelyourmaterialsSharingyoumaterialsDon'tleaveanythingin the sinkKeepflammablesaway fromthe cooktopWhere doyou keepthe cleaningsupply?Don't leaveyour foodunattendedWhere doyou throwthe trashaway?LabelyourfoodWhereare thekitchenslocated?Turn ofburner/ovenafter useReport afacilitiesissueWhat todo whenfire?All kitchenappliancesshould bestored safelyawayDon'tleavecrumbsWhere istheKitchenkey?KitchenOpenTimeKitchena right orservice?Don't leaveanythingunattendedWho isresponsiblefor cleaningthe kitchen?Who canstore thefood in theFridge?WashhandsWhat to doafter you'redonecooking?CleanthefridgeKeep yourmaterialsorganizedLabelyourmaterialsSharingyoumaterialsDon'tleaveanythingin the sinkKeepflammablesaway fromthe cooktopWhere doyou keepthe cleaningsupply?Don't leaveyour foodunattendedWhere doyou throwthe trashaway?LabelyourfoodWhereare thekitchenslocated?Turn ofburner/ovenafter useReport afacilitiesissueWhat todo whenfire?All kitchenappliancesshould bestored safelyawayDon'tleavecrumbsWhere istheKitchenkey?KitchenOpenTimeKitchena right orservice?Don't leaveanythingunattendedWho isresponsiblefor cleaningthe kitchen?Who canstore thefood in theFridge?Washhands

Caldwell Kitchen Bingo - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. What to do after you're done cooking?
  2. Clean the fridge
  3. Keep your materials organized
  4. Label your materials
  5. Sharing you materials
  6. Don't leave anything in the sink
  7. Keep flammables away from the cooktop
  8. Where do you keep the cleaning supply?
  9. Don't leave your food unattended
  10. Where do you throw the trash away?
  11. Label your food
  12. Where are the kitchens located?
  13. Turn of burner/oven after use
  14. Report a facilities issue
  15. What to do when fire?
  16. All kitchen appliances should be stored safely away
  17. Don't leave crumbs
  18. Where is the Kitchen key?
  19. Kitchen Open Time
  20. Kitchen a right or service?
  21. Don't leave anything unattended
  22. Who is responsible for cleaning the kitchen?
  23. Who can store the food in the Fridge?
  24. Wash hands