Food Tickets messy Chef cook thinks they are experts Week old food/ ingredients "This hasn't been cleaned in ___" Chef is under 30 "Absolutely dreadful" Gordon orders crabcakes No proper signage/ exterior "Shut it down" Food presentation subpar Food is cold Someone gets fired Owner tries to flex cooking knowledge Gordon likes the dessert "Whatever" Mayor visits restaurant Gordon Touches moldy food "Touch it/ smell it" Gordon halts staff during service to call them out "I don't care who He is" Appliances broken Cross contamination Typo on the menu Chef doesn't have credentials Gordon rubs his temples Gordon shows something problematic to customers "He's gonna love our food" Cockroaches Friction between owner and head chef Waitresses find Gordon hot Chef Mike Customers hear ruckus in the back Raw food served Manager/ owner has drinking problem "My Food is better/ great" Improper food storage Vermin Family drama Bad investment/ mortgage Meat under or over cooked "You could have killed someone" Gooey/ slimy food Gordon feels sick after eating Camera crew takes outrageous shots Cook walks out "That's his opinion" Frozen ingredients Waiter is a snitch Gordon insults people Kitchen shutdown mid service Overpriced menu No proper POS Food is late People glancing into the camera Family involved in business Excess food in storage Menu is large Gordon tells staff to taste "We changed that last ___" Food Tickets messy Chef cook thinks they are experts Week old food/ ingredients "This hasn't been cleaned in ___" Chef is under 30 "Absolutely dreadful" Gordon orders crabcakes No proper signage/ exterior "Shut it down" Food presentation subpar Food is cold Someone gets fired Owner tries to flex cooking knowledge Gordon likes the dessert "Whatever" Mayor visits restaurant Gordon Touches moldy food "Touch it/ smell it" Gordon halts staff during service to call them out "I don't care who He is" Appliances broken Cross contamination Typo on the menu Chef doesn't have credentials Gordon rubs his temples Gordon shows something problematic to customers "He's gonna love our food" Cockroaches Friction between owner and head chef Waitresses find Gordon hot Chef Mike Customers hear ruckus in the back Raw food served Manager/ owner has drinking problem "My Food is better/ great" Improper food storage Vermin Family drama Bad investment/ mortgage Meat under or over cooked "You could have killed someone" Gooey/ slimy food Gordon feels sick after eating Camera crew takes outrageous shots Cook walks out "That's his opinion" Frozen ingredients Waiter is a snitch Gordon insults people Kitchen shutdown mid service Overpriced menu No proper POS Food is late People glancing into the camera Family involved in business Excess food in storage Menu is large Gordon tells staff to taste "We changed that last ___"
(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.
Food Tickets messy
Chef cook thinks they are experts
Week old food/ ingredients
"This hasn't been cleaned in ___"
Chef is under 30
"Absolutely dreadful"
Gordon orders crabcakes
No proper signage/ exterior
"Shut it down"
Food presentation
subpar
Food is cold
Someone gets fired
Owner tries to flex cooking knowledge
Gordon likes the dessert
"Whatever"
Mayor visits restaurant
Gordon Touches moldy food
"Touch it/ smell it"
Gordon halts staff during service to call them out
"I don't care who He is"
Appliances broken
Cross contamination
Typo on the menu
Chef doesn't have credentials
Gordon rubs his temples
Gordon shows something problematic to customers
"He's gonna love our food"
Cockroaches
Friction between owner and head chef
Waitresses find Gordon hot
Chef Mike
Customers hear ruckus in the back
Raw food served
Manager/
owner has drinking problem
"My Food is better/ great"
Improper food storage
Vermin
Family drama
Bad investment/
mortgage
Meat under or over cooked
"You could have killed someone"
Gooey/ slimy food
Gordon feels sick after eating
Camera crew takes outrageous shots
Cook walks out
"That's his opinion"
Frozen ingredients
Waiter is a snitch
Gordon insults people
Kitchen shutdown mid service
Overpriced menu
No proper POS
Food is late
People glancing into the camera
Family involved in business
Excess food in storage
Menu is large
Gordon tells staff to taste
"We changed that last ___"