Badinvestment/mortgage"This hasn'tbeencleaned in___"No propersignage/exterior"You couldhave killedsomeone"Week oldfood/ingredientsNoproperPOSCameracrew takesoutrageousshots"My Foodis better/great"ImproperfoodstorageGordonrubs histemplesGordontells staffto tasteGordonorderscrabcakesChefMikeRawfoodservedExcessfood instorageFoodis cold"Shut itdown"FrozeningredientsAppliancesbroken"Whatever"Gordonlikes thedessertGordonshowssomethingproblematicto customersGordonTouchesmoldyfoodWaitressesfindGordonhotManager/owner hasdrinkingproblemCrosscontamination"Absolutelydreadful"Ownertries to flexcookingknowledgeGooey/slimyfood"That'shisopinion"MayorvisitsrestaurantSomeonegets firedOverpricedmenuGordon haltsstaff duringservice tocall them outMenuis largeChef isunder30Kitchenshutdownmidservice"Wechangedthat last___""I don'tcare whoHe is"CockroachesChef cookthinksthey areexpertsPeopleglancinginto thecameraCustomershearruckus inthe backVermin"He'sgonnalove ourfood"FoodTicketsmessyFoodpresentationsubparWaiteris asnitchChefdoesn'thavecredentialsTypoon themenuFamilydramaMeatunder orovercookedGordonfeels sickaftereating"Touchit/ smellit"FamilyinvolvedinbusinessFrictionbetweenowner andhead chefFoodis lateCookwalksoutGordoninsultspeopleBadinvestment/mortgage"This hasn'tbeencleaned in___"No propersignage/exterior"You couldhave killedsomeone"Week oldfood/ingredientsNoproperPOSCameracrew takesoutrageousshots"My Foodis better/great"ImproperfoodstorageGordonrubs histemplesGordontells staffto tasteGordonorderscrabcakesChefMikeRawfoodservedExcessfood instorageFoodis cold"Shut itdown"FrozeningredientsAppliancesbroken"Whatever"Gordonlikes thedessertGordonshowssomethingproblematicto customersGordonTouchesmoldyfoodWaitressesfindGordonhotManager/owner hasdrinkingproblemCrosscontamination"Absolutelydreadful"Ownertries to flexcookingknowledgeGooey/slimyfood"That'shisopinion"MayorvisitsrestaurantSomeonegets firedOverpricedmenuGordon haltsstaff duringservice tocall them outMenuis largeChef isunder30Kitchenshutdownmidservice"Wechangedthat last___""I don'tcare whoHe is"CockroachesChef cookthinksthey areexpertsPeopleglancinginto thecameraCustomershearruckus inthe backVermin"He'sgonnalove ourfood"FoodTicketsmessyFoodpresentationsubparWaiteris asnitchChefdoesn'thavecredentialsTypoon themenuFamilydramaMeatunder orovercookedGordonfeels sickaftereating"Touchit/ smellit"FamilyinvolvedinbusinessFrictionbetweenowner andhead chefFoodis lateCookwalksoutGordoninsultspeople

Kitchen Nightmares - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Bad investment/ mortgage
  2. "This hasn't been cleaned in ___"
  3. No proper signage/ exterior
  4. "You could have killed someone"
  5. Week old food/ ingredients
  6. No proper POS
  7. Camera crew takes outrageous shots
  8. "My Food is better/ great"
  9. Improper food storage
  10. Gordon rubs his temples
  11. Gordon tells staff to taste
  12. Gordon orders crabcakes
  13. Chef Mike
  14. Raw food served
  15. Excess food in storage
  16. Food is cold
  17. "Shut it down"
  18. Frozen ingredients
  19. Appliances broken
  20. "Whatever"
  21. Gordon likes the dessert
  22. Gordon shows something problematic to customers
  23. Gordon Touches moldy food
  24. Waitresses find Gordon hot
  25. Manager/ owner has drinking problem
  26. Cross contamination
  27. "Absolutely dreadful"
  28. Owner tries to flex cooking knowledge
  29. Gooey/ slimy food
  30. "That's his opinion"
  31. Mayor visits restaurant
  32. Someone gets fired
  33. Overpriced menu
  34. Gordon halts staff during service to call them out
  35. Menu is large
  36. Chef is under 30
  37. Kitchen shutdown mid service
  38. "We changed that last ___"
  39. "I don't care who He is"
  40. Cockroaches
  41. Chef cook thinks they are experts
  42. People glancing into the camera
  43. Customers hear ruckus in the back
  44. Vermin
  45. "He's gonna love our food"
  46. Food Tickets messy
  47. Food presentation subpar
  48. Waiter is a snitch
  49. Chef doesn't have credentials
  50. Typo on the menu
  51. Family drama
  52. Meat under or over cooked
  53. Gordon feels sick after eating
  54. "Touch it/ smell it"
  55. Family involved in business
  56. Friction between owner and head chef
  57. Food is late
  58. Cook walks out
  59. Gordon insults people