SwissSpongeCookedBatter thatexpandswhen bakedGelatinizationBread41-135AirCremeBruleeBloomingRetailBaking ofAmericaItalianFrenchBreadBriocheTrifleRolledMacarated165PieCrustAmericanCulinaryFederationChallahCustardBrownieDanishTartCrustWholeFruitFrenchBakingSocaMacaronSpritzCookiesSwissSpongeCookedBatter thatexpandswhen bakedGelatinizationBread41-135AirCremeBruleeBloomingRetailBaking ofAmericaItalianFrenchBreadBriocheTrifleRolledMacarated165PieCrustAmericanCulinaryFederationChallahCustardBrownieDanishTartCrustWholeFruitFrenchBakingSocaMacaronSpritzCookies

State Test Review - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Swiss
  2. Sponge
  3. Cooked Batter that expands when baked
  4. Gelatinization
  5. Bread
  6. 41-135
  7. Air
  8. Creme Brulee
  9. Blooming
  10. Retail Baking of America
  11. Italian
  12. French Bread
  13. Brioche
  14. Trifle
  15. Rolled
  16. Macarated
  17. 165
  18. Pie Crust
  19. American Culinary Federation
  20. Challah
  21. Custard
  22. Brownie
  23. Danish
  24. Tart Crust
  25. Whole Fruit
  26. French
  27. Baking Soca
  28. Macaron
  29. Spritz Cookies