ServSafe Chapter 8, Bingooo - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.

1. Monitoring Procedures
2. Public Health Interventions
3. Critical Limit
4. Supplier Selection and Specification Program
5. Food Safety Management System
6. Personal Hygiene Program
7. Food Safety Training Program
8. Free!
9. Cleaning and Sanitizing Program
10. Corrective Actions
11. Active Managerial Control
12. Record Keeping and Documentation
13. HACCP (Hazard Analysis Critical Control Point)
14. Verification
15. Pest Control Program
16. Critical Control Point (CCP)