This bingo card has a free space and 85 words: 6 Minute Egg, Al Dente, Au Gratin, Bain-Marie, Barding, Bernaise, Bisque, Blanch, Bouquet Garni, Brine, Broil, Burner Ring, Burrata, Butterfly, Canape, Cassoulet, Ceviche, Chiffonade, Chimmichurri, Cloche, Colander, Compote, Confit, Consomme, Crudo, Mandoline, Deglaze, Double Broiler, Dredge, Dutch Oven, Effiler, Emulsify, En Croute, En Papillote, Fish Poacher, Fish Spatula, Flambe, Foie Gras, Fool, Frenching, Gastrique, Giardiniera, Grate, Gremolada, Himalayan Salt, Honing Rod, Huller, Infuse, Julienne, Kimchi, Lardon, Macerate, Mezzaluna, Mirepoix, Mis En Place, Mother Sauces, Nigiri, Parboil, Parchment Paper, Pistou, Pith, Pomodoro, Ragout, Ramekin, Ramekin, Reamer, Romesco, Roux, Saffron, Salamander, Silicone Mats, Sous Vide, Sunchoke, Tagine, Temper, Terrine, Torchon, Tostones, Tourner, Umami, Veloute, Vindaloo, Vita Mix, White Truffle and Za'atar.
⚠ This card has duplicate items: Ramekin (2)
Culinary Seafood | Bingo BVI-ajero | ¿Qué has hecho? | HOW MUCH DO YOU KNOW? | ESP2 Cap 4A
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