Critical Violation Bingo

Critical Violation Bingo Card
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This bingo card has a free space and 142 words: Salmonella, E.coli, Ready to eat, Date marking, Highly susceptible populations, Pasteurized, Danger Zone, HACCP, Reduced Oxygen Packaging, 41F, 165F, 15% larger, Thermometer, Reheating, comminuted meat, 135F, Hot holding, Cold holding, Shallow Pans, Cooling, 135F to 70F, 4 hours, Time as Public Health Control, $20,000, 90 days, Shellfish tags, feral hog, contamination, adulteration, non-critical, storage, bulk food, labeled, point of sale, establishment, discard, Written Procedures, Parasite Destruction, Ceviche, Ready to eat, 7 calendar days, Tuna, Premises, Mobile Units, Push cart, Oysters, Mechanically refrigerated, Ice, Shrimp, Personnel, Hand Hygiene, Practices, PIC, Exclude, Restrict, Sick, Foodborne Illness, Diarrhea, Fever, Pus, Finger Cot, Bandage, 2 layers, Hand wash, Toilet, Designated area, Utensils, Smoking, Food preparation area, Sneezing, Utensils, Employee, Clean plate, Scoop storage, Two bucket hand washing method, Sanitizer, 100ppm Chlorine, 200ppm Quaternary Ammonia, Food Safety Certification, Serv Safe, Critical Violalation, Gold Seal, Cross Contamination, Food to Food Contamination, Equipment to Food Contamination, Least possible Hand Contact, Cutting Board, Different cooking temperatures, Equipment Construction, Approved materials, Corrosion-resistant, Non-Absorbent, Single use gloves, Clean to sight and touch, Potentially hazardous foods, Chicken, Knife, Alcohol Wipe, Cleaned every 4 hours, 24 Hours, Ware washing, Dish machine, Heat sanitization, Chemical sanitization, Test kit, Chlorine, 10 second exposure time, Minimum 1 gallon sanitizing solution, Re-use containers, Wash-rinse-sanitize, Chemicals are not labeled, Refrigeration, Personal items, Medications, Chemical Storage, Unapproved chemicals, Recommended for use in food areas, Rodent bait, Tamper resistant bait station, Potable water, Approved water supply, Sufficient quantities of water, State Sanitary Code, Sufficient quantity of hot Water, Approved sewerage system, Cross Connection, Back flow prevention device, Vacuum breaker, Air gap, Air break, Mop sink, mops hung to dry, Ice maker, Plumbing Code, Hand sink, Accessible hand sinks, CBO, Potable water system under pressure, Pest control, Prohibited live animals, Companion animal and ADA.

⚠ This card has duplicate items: Ready to eat (2), Utensils (2)

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