This bingo card has 66 words: Handwashing sink, 3 compartment sink, Cross-contamination, Once a week/If dropped, Thermometer, Logs (Temp, PPM, etc), Scoop, Ice water bath, 1/2 cup, #8 scoop, Air dry, Towel, Red, Green, 4 hours, 135F, Hot, Cold, Biological, Chemical, Under cold running water, Botulism, Dented cans, On a shelf labeled “dented cans”, Salmonella, Raw chicken, E. coli, Beef, Trichinella, Pork, Food, Warmth, Moisture, Oven cleaner, 41F, 0F, 7 days, Ready to eat food, Raw food, Thaw date, Item name, date prepared, discard date, Open date, Item name, receive date, discard date, Receive date, 3 days, 6”, 18”, 1 year, Hairnet, Wash your hands, Physical, 20 seconds, 30 seconds, Beard guard, Food handler’s certificate, Food Service Manager Certification, Smooth Wedding Band, Nail Polish, Non-skid shoes, Fake fingernail, 7, HACCP, Critical Control Points, Ice, 145℉, 165℉, 50 PPM and 200 PPM.
Food Safety | Food Safety | Food Safety Bingo | FOOD SAFETY BINGO | FOOD SAFETY BINGO
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