CH. 21 Basic Cooking Techniques

CH. 21 Basic Cooking Techniques Bingo Card
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This bingo card has 5 images, a free space and 24 words: cook, simmer, braise, roast, stir-fry, panfry, deep-fry, boil, steam, grill, convection, conduction, radiation, broil, poach, stew, dry-cooking, moist-cooking, cook with fat, texture, aroma, food thermometer, microwave and round container.

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