This bingo card has a free space and 40 words: Aftertaste, Al Dente, Baking, Barbecue, Batch Cooking, Batter, Boiling, Broiling, Cheesecake, Chiffonade, Clarified Butter, Cold-Smoking, Compound Butter, Coulis, Deglaze, Emulsification, Garnish, Grilling, Herbs, Holy Trinity, Julienne, Mandoline, Marinades, Meringue, Mincing, Mirepoix, Pate a Choux, Pilaf Method, Quiche, Recipe, Recipe Conversion, Roux, Sauce, Sautéing, Seasonings, Slurry, Smoking, Smoking point, Standard Breading Procedure and Steaming.
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