This bingo card has a free space and 24 words: Take 3 random temps from hot case! - Hot holding above 60C, Reach-in cooler gaskets are clean, Allergen alert signs on all facings with instore product, Correct segregation? Fully cooked over raw. Poultry below all other species, Cantaloupe, banana, Gala Apple. Correct country of origin, All items cooked are documented on LOG 6.2.4, EcoLab test strips are available and not expired, Containers free of debris and sticker residue, No unauthorized cleaning tools/chemicals, Check 3 products in fridge display units! Temp below 4C, Utensils stored facing one direction, Colleagues are all wearing hair nets, Hand wash sink is accessible and clean, Food packaging and bowls stored inverted, No open glass containers, All Ingredients in refrigerated storage are dated and have product description, Knives are clean and not damaged, Load limits in bunkers are followed, No beverages, food, or personal belongings in prep and storage, Validate sanitizer concentration at 3-compartment sink, between 200-400ppm, All items have pin tickets with product description and price per weight/count, LOG 8.1.1 Daily/Weekly Sanitation Checklist is completed with all required info, Mesh gloves are stored to protect from contamination (in clean and sanitized container) and Fan guards and floor drains clean in produce cooler.
SMART BINGO | SMART | SMART | A on QA is the Name, Critical Cleaning is the Game! | Environment of Care Bingo
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