This bingo card has a free space and 24 words: Determine a grocery budget and stick to it., Always shop with a list., Buy store brands instead of national brands when possible., Compare prices by unit or weight, not just total cost., Use coupons or discounts when available., Consider buying in bulk for non-perishable items., Don’t shop when you’re hungry., Check your kitchen before shopping to avoid duplicates., Avoid pre-cut fruits and vegetables; they’re more expensive., Plan meals ahead to minimize food waste., Consider sharing bulk purchases with roommates to save., Be cautious of items at eye level., Purchase sale items close to expiration if used/frozen immediately., Compare different stores’ prices to shop cost-effectively., Utilize the campus food pantry when necessary., Avoid pre-seasoned or marinated meats., Use grocery apps to organize your list digitally., Learn simple recipes that utilize inexpensive ingredients., Make a habit of checking expiration dates., Use leftovers for lunch or dinner to stretch your budget further., Sub dried herbs for fresh herbs, they last longer., Avoid items near the checkout aisle, they’re impulse buys., Invest in reusable bags instead of purchasing paper bags. and Frozen vegetables can be a cost-saving option..
HOW TO SAVE MONEY | Grocery Bingo | Save Money on Food | Smart, Healthy Shopper | 2025 Kickstarter BINGO-Focus on Finance
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