馬拉糕 - layered cake 家鄉炒米粉 - stir fried rice noodle 馬蹄糕 - water chestnut cake 雞扎 - steamed chicken roll 鮮竹卷 - bean curd roll with chicken 生煎包 - pan fried minced pork bun 釀茄子 - deep fried eggplant 韭菜盒子- chive & shrimp pocket 紅豆糕 - red bean jelly 鮮蝦紫菜卷 - seaweed shrimp roll 鹹魚肉餅飯 - salted fish pork rice 牛肉腸 粉 - beef rice roll 炸兩 - rice roll with fried dough 鹹肉粽 - sticky rice dumpling 叉燒酥 - BBQ Puff Pastry 香片 - jasmine tea 雞包仔 - mini chicken buns 糯米雞 - glutinous rice with chicken 鳳爪排骨飯 - chicken feet & spare ribs rice 魚翅餃 - imitation shark fin dumpling 鳳爪 - steamed chicken feet 北菇雞飯 - mushroom & chicken rice 油條 - deep fried dough 家鄉煎薄 撐 - pan fried crepe 牛脷酥 - sweet cruller 皮蛋瘦肉粥 - preserved egg & pork congee 小籠包 - soup dumplings 豬肝粥 - pork liver congee 豬腳薑 - Pork knuckles and ginger stew 普洱 - pu’er tea/po lei 雪山叉燒包 - crispy BBQ pork bun 豉汁蒸排骨 - steamed spare ribs 香煎蘿蔔糕 - pan fried turnip cake 南瓜粟米粥 - pumpkin & corn congee 蜜汁牛仔骨 - honey beef short ribs 鹹水角 - deep fried salty dumpling 芒果布甸 - mango pudding 鯪魚球 - steamed fish ball 棉花雞 - steamed fish maw & chicken 牛柏葉 - beef tripe 潮州粉果 - Chiu Chow steamed dumpling 鮮蝦腸粉 - shrimp rice roll 牛孖筋 - beef tendon 炸蝦卷 - deep fried shrimp roll 蝦角 - deep fried shrimp dumpling 柴魚花生粥 - dried fish peanut congee 金錢肚 - Beef Honeycomb Tripe 叉燒腸粉 - BBQ pork rice roll 雞球大包 - big chicken bun 臘味煲仔飯 - chinese sausage & meat rice 燒賣 - siu mai 鵪鶉蛋燒賣 - quail egg siu mai 菜苗餃 - steamed shrimp & vegetable dumpling 煎堆仔 - deep fried sesame ball 菊花 - chrysanthemum tea 五香魷魚鬚 - deep fried squid tentacles 山竹牛肉球 - steamed beef ball 蛋撻 - egg tart 鮮蝦韮菜餃 - shrimp and chive dumpling 奶黃包 - custard bun 豆腐花 - tofu pudding 咖哩墨魚仔 - curry baby squid 槤酥 - durian tart 糯米包 - sticky rice bun 灌湯餃 - soup seafood dumpling 芋頭糕 - taro cake 蝦餃 - shrimp dumpling 春卷 - spring roll 叉燒包 - BBQ pork bun 馬拉糕 - layered cake 家鄉炒米粉 - stir fried rice noodle 馬蹄糕 - water chestnut cake 雞扎 - steamed chicken roll 鮮竹卷 - bean curd roll with chicken 生煎包 - pan fried minced pork bun 釀茄子 - deep fried eggplant 韭菜盒子- chive & shrimp pocket 紅豆糕 - red bean jelly 鮮蝦紫菜卷 - seaweed shrimp roll 鹹魚肉餅飯 - salted fish pork rice 牛肉腸 粉 - beef rice roll 炸兩 - rice roll with fried dough 鹹肉粽 - sticky rice dumpling 叉燒酥 - BBQ Puff Pastry 香片 - jasmine tea 雞包仔 - mini chicken buns 糯米雞 - glutinous rice with chicken 鳳爪排骨飯 - chicken feet & spare ribs rice 魚翅餃 - imitation shark fin dumpling 鳳爪 - steamed chicken feet 北菇雞飯 - mushroom & chicken rice 油條 - deep fried dough 家鄉煎薄 撐 - pan fried crepe 牛脷酥 - sweet cruller 皮蛋瘦肉粥 - preserved egg & pork congee 小籠包 - soup dumplings 豬肝粥 - pork liver congee 豬腳薑 - Pork knuckles and ginger stew 普洱 - pu’er tea/po lei 雪山叉燒包 - crispy BBQ pork bun 豉汁蒸排骨 - steamed spare ribs 香煎蘿蔔糕 - pan fried turnip cake 南瓜粟米粥 - pumpkin & corn congee 蜜汁牛仔骨 - honey beef short ribs 鹹水角 - deep fried salty dumpling 芒果布甸 - mango pudding 鯪魚球 - steamed fish ball 棉花雞 - steamed fish maw & chicken 牛柏葉 - beef tripe 潮州粉果 - Chiu Chow steamed dumpling 鮮蝦腸粉 - shrimp rice roll 牛孖筋 - beef tendon 炸蝦卷 - deep fried shrimp roll 蝦角 - deep fried shrimp dumpling 柴魚花生粥 - dried fish peanut congee 金錢肚 - Beef Honeycomb Tripe 叉燒腸粉 - BBQ pork rice roll 雞球大包 - big chicken bun 臘味煲仔飯 - chinese sausage & meat rice 燒賣 - siu mai 鵪鶉蛋燒賣 - quail egg siu mai 菜苗餃 - steamed shrimp & vegetable dumpling 煎堆仔 - deep fried sesame ball 菊花 - chrysanthemum tea 五香魷魚鬚 - deep fried squid tentacles 山竹牛肉球 - steamed beef ball 蛋撻 - egg tart 鮮蝦韮菜餃 - shrimp and chive dumpling 奶黃包 - custard bun 豆腐花 - tofu pudding 咖哩墨魚仔 - curry baby squid 槤酥 - durian tart 糯米包 - sticky rice bun 灌湯餃 - soup seafood dumpling 芋頭糕 - taro cake 蝦餃 - shrimp dumpling 春卷 - spring roll 叉燒包 - BBQ pork bun
(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.
馬拉糕 - layered cake
家鄉炒米粉 - stir fried rice noodle
馬蹄糕 - water chestnut cake
雞扎 - steamed chicken roll
鮮竹卷 - bean curd roll with chicken
生煎包 - pan fried minced pork bun
釀茄子 - deep fried eggplant
韭菜盒子- chive & shrimp pocket
紅豆糕 - red bean jelly
鮮蝦紫菜卷 - seaweed shrimp roll
鹹魚肉餅飯 - salted fish pork rice
牛肉腸粉 - beef rice roll
炸兩 - rice roll with fried dough
鹹肉粽 - sticky rice dumpling
叉燒酥 - BBQ Puff Pastry
香片 - jasmine tea
雞包仔 - mini chicken buns
糯米雞 - glutinous rice with chicken
鳳爪排骨飯 - chicken feet & spare ribs rice
魚翅餃 - imitation shark fin dumpling
鳳爪 - steamed chicken feet
北菇雞飯 - mushroom & chicken rice
油條 - deep fried dough
家鄉煎薄撐 - pan fried crepe
牛脷酥 - sweet cruller
皮蛋瘦肉粥 - preserved egg & pork congee
小籠包 - soup dumplings
豬肝粥 - pork liver congee
豬腳薑 - Pork knuckles and ginger stew
普洱 - pu’er tea/po lei
雪山叉燒包 - crispy BBQ pork bun
豉汁蒸排骨 - steamed spare ribs
香煎蘿蔔糕 - pan fried turnip cake
南瓜粟米粥 - pumpkin & corn congee
蜜汁牛仔骨 - honey beef short ribs
鹹水角 - deep fried salty dumpling
芒果布甸 - mango pudding
鯪魚球 - steamed fish ball
棉花雞 - steamed fish maw & chicken
牛柏葉 - beef tripe
潮州粉果 - Chiu Chow steamed dumpling
鮮蝦腸粉 - shrimp rice roll
牛孖筋 - beef tendon
炸蝦卷 - deep fried shrimp roll
蝦角 - deep fried shrimp dumpling
柴魚花生粥 - dried fish peanut congee
金錢肚 - Beef Honeycomb Tripe
叉燒腸粉 - BBQ pork rice roll
雞球大包 - big chicken bun
臘味煲仔飯 - chinese sausage & meat rice
燒賣 - siu mai
鵪鶉蛋燒賣 - quail egg siu mai
菜苗餃 - steamed shrimp & vegetable dumpling
煎堆仔 - deep fried sesame ball
菊花 - chrysanthemum tea
五香魷魚鬚 - deep fried squid tentacles
山竹牛肉球 - steamed beef ball
蛋撻 - egg tart
鮮蝦韮菜餃 - shrimp and chive dumpling
奶黃包 - custard bun
豆腐花 - tofu pudding
咖哩墨魚仔 - curry baby squid
槤酥 - durian tart
糯米包 - sticky rice bun
灌湯餃 - soup seafood dumpling
芋頭糕 - taro cake
蝦餃 - shrimp dumpling
春卷 - spring roll
叉燒包 - BBQ pork bun