臘味煲仔飯 - chinese sausage & meat rice 鳳爪 - steamed chicken feet 蝦餃 - shrimp dumpling 鹹肉粽 - sticky rice dumpling 灌湯餃 - soup seafood dumpling 鯪魚球 - steamed fish ball 豆腐花 - tofu pudding 山竹牛肉球 - steamed beef ball 小籠包 - soup dumplings 皮蛋瘦肉粥 - preserved egg & pork congee 芋頭糕 - taro cake 雞包仔 - mini chicken buns 鳳爪排骨飯 - chicken feet & spare ribs rice 炸蝦卷 - deep fried shrimp roll 燒賣 - siu mai 糯米雞 - glutinous rice with chicken 鮮蝦腸粉 - shrimp rice roll 生煎包 - pan fried minced pork bun 槤酥 - durian tart 紅豆糕 - red bean jelly 雞扎 - steamed chicken roll 叉燒腸粉 - BBQ pork rice roll 柴魚花生粥 - dried fish peanut congee 棉花雞 - steamed fish maw & chicken 菜苗餃 - steamed shrimp & vegetable dumpling 魚翅餃 - imitation shark fin dumpling 豉汁蒸排骨 - steamed spare ribs 煎堆仔 - deep fried sesame ball 奶黃包 - custard bun 香煎蘿蔔糕 - pan fried turnip cake 咖哩墨魚仔 - curry baby squid 雞球大包 - big chicken bun 香片 - jasmine tea 蜜汁牛仔骨 - honey beef short ribs 北菇雞飯 - mushroom & chicken rice 馬蹄糕 - water chestnut cake 雪山叉燒包 - crispy BBQ pork bun 釀茄子 - deep fried eggplant 油條 - deep fried dough 糯米包 - sticky rice bun 家鄉煎薄 撐 - pan fried crepe 芒果布甸 - mango pudding 普洱 - pu’er tea/po lei 蛋撻 - egg tart 豬腳薑 - Pork knuckles and ginger stew 牛柏葉 - beef tripe 鮮蝦韮菜餃 - shrimp and chive dumpling 鹹水角 - deep fried salty dumpling 菊花 - chrysanthemum tea 鮮蝦紫菜卷 - seaweed shrimp roll 鵪鶉蛋燒賣 - quail egg siu mai 春卷 - spring roll 家鄉炒米粉 - stir fried rice noodle 五香魷魚鬚 - deep fried squid tentacles 韭菜盒子- chive & shrimp pocket 南瓜粟米粥 - pumpkin & corn congee 鹹魚肉餅飯 - salted fish pork rice 鮮竹卷 - bean curd roll with chicken 蝦角 - deep fried shrimp dumpling 牛孖筋 - beef tendon 豬肝粥 - pork liver congee 牛脷酥 - sweet cruller 馬拉糕 - layered cake 叉燒包 - BBQ pork bun 炸兩 - rice roll with fried dough 金錢肚 - Beef Honeycomb Tripe 叉燒酥 - BBQ Puff Pastry 潮州粉果 - Chiu Chow steamed dumpling 牛肉腸 粉 - beef rice roll 臘味煲仔飯 - chinese sausage & meat rice 鳳爪 - steamed chicken feet 蝦餃 - shrimp dumpling 鹹肉粽 - sticky rice dumpling 灌湯餃 - soup seafood dumpling 鯪魚球 - steamed fish ball 豆腐花 - tofu pudding 山竹牛肉球 - steamed beef ball 小籠包 - soup dumplings 皮蛋瘦肉粥 - preserved egg & pork congee 芋頭糕 - taro cake 雞包仔 - mini chicken buns 鳳爪排骨飯 - chicken feet & spare ribs rice 炸蝦卷 - deep fried shrimp roll 燒賣 - siu mai 糯米雞 - glutinous rice with chicken 鮮蝦腸粉 - shrimp rice roll 生煎包 - pan fried minced pork bun 槤酥 - durian tart 紅豆糕 - red bean jelly 雞扎 - steamed chicken roll 叉燒腸粉 - BBQ pork rice roll 柴魚花生粥 - dried fish peanut congee 棉花雞 - steamed fish maw & chicken 菜苗餃 - steamed shrimp & vegetable dumpling 魚翅餃 - imitation shark fin dumpling 豉汁蒸排骨 - steamed spare ribs 煎堆仔 - deep fried sesame ball 奶黃包 - custard bun 香煎蘿蔔糕 - pan fried turnip cake 咖哩墨魚仔 - curry baby squid 雞球大包 - big chicken bun 香片 - jasmine tea 蜜汁牛仔骨 - honey beef short ribs 北菇雞飯 - mushroom & chicken rice 馬蹄糕 - water chestnut cake 雪山叉燒包 - crispy BBQ pork bun 釀茄子 - deep fried eggplant 油條 - deep fried dough 糯米包 - sticky rice bun 家鄉煎薄 撐 - pan fried crepe 芒果布甸 - mango pudding 普洱 - pu’er tea/po lei 蛋撻 - egg tart 豬腳薑 - Pork knuckles and ginger stew 牛柏葉 - beef tripe 鮮蝦韮菜餃 - shrimp and chive dumpling 鹹水角 - deep fried salty dumpling 菊花 - chrysanthemum tea 鮮蝦紫菜卷 - seaweed shrimp roll 鵪鶉蛋燒賣 - quail egg siu mai 春卷 - spring roll 家鄉炒米粉 - stir fried rice noodle 五香魷魚鬚 - deep fried squid tentacles 韭菜盒子- chive & shrimp pocket 南瓜粟米粥 - pumpkin & corn congee 鹹魚肉餅飯 - salted fish pork rice 鮮竹卷 - bean curd roll with chicken 蝦角 - deep fried shrimp dumpling 牛孖筋 - beef tendon 豬肝粥 - pork liver congee 牛脷酥 - sweet cruller 馬拉糕 - layered cake 叉燒包 - BBQ pork bun 炸兩 - rice roll with fried dough 金錢肚 - Beef Honeycomb Tripe 叉燒酥 - BBQ Puff Pastry 潮州粉果 - Chiu Chow steamed dumpling 牛肉腸 粉 - beef rice roll
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臘味煲仔飯 - chinese sausage & meat rice
鳳爪 - steamed chicken feet
蝦餃 - shrimp dumpling
鹹肉粽 - sticky rice dumpling
灌湯餃 - soup seafood dumpling
鯪魚球 - steamed fish ball
豆腐花 - tofu pudding
山竹牛肉球 - steamed beef ball
小籠包 - soup dumplings
皮蛋瘦肉粥 - preserved egg & pork congee
芋頭糕 - taro cake
雞包仔 - mini chicken buns
鳳爪排骨飯 - chicken feet & spare ribs rice
炸蝦卷 - deep fried shrimp roll
燒賣 - siu mai
糯米雞 - glutinous rice with chicken
鮮蝦腸粉 - shrimp rice roll
生煎包 - pan fried minced pork bun
槤酥 - durian tart
紅豆糕 - red bean jelly
雞扎 - steamed chicken roll
叉燒腸粉 - BBQ pork rice roll
柴魚花生粥 - dried fish peanut congee
棉花雞 - steamed fish maw & chicken
菜苗餃 - steamed shrimp & vegetable dumpling
魚翅餃 - imitation shark fin dumpling
豉汁蒸排骨 - steamed spare ribs
煎堆仔 - deep fried sesame ball
奶黃包 - custard bun
香煎蘿蔔糕 - pan fried turnip cake
咖哩墨魚仔 - curry baby squid
雞球大包 - big chicken bun
香片 - jasmine tea
蜜汁牛仔骨 - honey beef short ribs
北菇雞飯 - mushroom & chicken rice
馬蹄糕 - water chestnut cake
雪山叉燒包 - crispy BBQ pork bun
釀茄子 - deep fried eggplant
油條 - deep fried dough
糯米包 - sticky rice bun
家鄉煎薄撐 - pan fried crepe
芒果布甸 - mango pudding
普洱 - pu’er tea/po lei
蛋撻 - egg tart
豬腳薑 - Pork knuckles and ginger stew
牛柏葉 - beef tripe
鮮蝦韮菜餃 - shrimp and chive dumpling
鹹水角 - deep fried salty dumpling
菊花 - chrysanthemum tea
鮮蝦紫菜卷 - seaweed shrimp roll
鵪鶉蛋燒賣 - quail egg siu mai
春卷 - spring roll
家鄉炒米粉 - stir fried rice noodle
五香魷魚鬚 - deep fried squid tentacles
韭菜盒子- chive & shrimp pocket
南瓜粟米粥 - pumpkin & corn congee
鹹魚肉餅飯 - salted fish pork rice
鮮竹卷 - bean curd roll with chicken
蝦角 - deep fried shrimp dumpling
牛孖筋 - beef tendon
豬肝粥 - pork liver congee
牛脷酥 - sweet cruller
馬拉糕 - layered cake
叉燒包 - BBQ pork bun
炸兩 - rice roll with fried dough
金錢肚 - Beef Honeycomb Tripe
叉燒酥 - BBQ Puff Pastry
潮州粉果 - Chiu Chow steamed dumpling
牛肉腸粉 - beef rice roll
