牛柏葉 - beef tripe 臘味煲仔飯 - chinese sausage & meat rice 鳳爪 - steamed chicken feet 糯米雞 - glutinous rice with chicken 蜜汁牛仔骨 - honey beef short ribs 紅豆糕 - red bean jelly 家鄉煎薄 撐 - pan fried crepe 皮蛋瘦肉粥 - preserved egg & pork congee 北菇雞飯 - mushroom & chicken rice 魚翅餃 - imitation shark fin dumpling 生煎包 - pan fried minced pork bun 春卷 - spring roll 燒賣 - siu mai 棉花雞 - steamed fish maw & chicken 菜苗餃 - steamed shrimp & vegetable dumpling 鹹水角 - deep fried salty dumpling 蝦角 - deep fried shrimp dumpling 牛肉腸 粉 - beef rice roll 鹹肉粽 - sticky rice dumpling 豬肝粥 - pork liver congee 鮮蝦紫菜卷 - seaweed shrimp roll 芒果布甸 - mango pudding 槤酥 - durian tart 炸兩 - rice roll with fried dough 奶黃包 - custard bun 鮮竹卷 - bean curd roll with chicken 鯪魚球 - steamed fish ball 豬腳薑 - Pork knuckles and ginger stew 小籠包 - soup dumplings 韭菜盒子- chive & shrimp pocket 鵪鶉蛋燒賣 - quail egg siu mai 牛脷酥 - sweet cruller 咖哩墨魚仔 - curry baby squid 柴魚花生粥 - dried fish peanut congee 蛋撻 - egg tart 牛孖筋 - beef tendon 雞扎 - steamed chicken roll 潮州粉果 - Chiu Chow steamed dumpling 鹹魚肉餅飯 - salted fish pork rice 叉燒包 - BBQ pork bun 鮮蝦腸粉 - shrimp rice roll 五香魷魚鬚 - deep fried squid tentacles 豉汁蒸排骨 - steamed spare ribs 叉燒酥 - BBQ Puff Pastry 馬蹄糕 - water chestnut cake 油條 - deep fried dough 煎堆仔 - deep fried sesame ball 普洱 - pu’er tea/po lei 叉燒腸粉 - BBQ pork rice roll 菊花 - chrysanthemum tea 香片 - jasmine tea 灌湯餃 - soup seafood dumpling 南瓜粟米粥 - pumpkin & corn congee 鳳爪排骨飯 - chicken feet & spare ribs rice 馬拉糕 - layered cake 糯米包 - sticky rice bun 家鄉炒米粉 - stir fried rice noodle 香煎蘿蔔糕 - pan fried turnip cake 蝦餃 - shrimp dumpling 釀茄子 - deep fried eggplant 炸蝦卷 - deep fried shrimp roll 雞球大包 - big chicken bun 芋頭糕 - taro cake 雪山叉燒包 - crispy BBQ pork bun 金錢肚 - Beef Honeycomb Tripe 豆腐花 - tofu pudding 鮮蝦韮菜餃 - shrimp and chive dumpling 山竹牛肉球 - steamed beef ball 雞包仔 - mini chicken buns 牛柏葉 - beef tripe 臘味煲仔飯 - chinese sausage & meat rice 鳳爪 - steamed chicken feet 糯米雞 - glutinous rice with chicken 蜜汁牛仔骨 - honey beef short ribs 紅豆糕 - red bean jelly 家鄉煎薄 撐 - pan fried crepe 皮蛋瘦肉粥 - preserved egg & pork congee 北菇雞飯 - mushroom & chicken rice 魚翅餃 - imitation shark fin dumpling 生煎包 - pan fried minced pork bun 春卷 - spring roll 燒賣 - siu mai 棉花雞 - steamed fish maw & chicken 菜苗餃 - steamed shrimp & vegetable dumpling 鹹水角 - deep fried salty dumpling 蝦角 - deep fried shrimp dumpling 牛肉腸 粉 - beef rice roll 鹹肉粽 - sticky rice dumpling 豬肝粥 - pork liver congee 鮮蝦紫菜卷 - seaweed shrimp roll 芒果布甸 - mango pudding 槤酥 - durian tart 炸兩 - rice roll with fried dough 奶黃包 - custard bun 鮮竹卷 - bean curd roll with chicken 鯪魚球 - steamed fish ball 豬腳薑 - Pork knuckles and ginger stew 小籠包 - soup dumplings 韭菜盒子- chive & shrimp pocket 鵪鶉蛋燒賣 - quail egg siu mai 牛脷酥 - sweet cruller 咖哩墨魚仔 - curry baby squid 柴魚花生粥 - dried fish peanut congee 蛋撻 - egg tart 牛孖筋 - beef tendon 雞扎 - steamed chicken roll 潮州粉果 - Chiu Chow steamed dumpling 鹹魚肉餅飯 - salted fish pork rice 叉燒包 - BBQ pork bun 鮮蝦腸粉 - shrimp rice roll 五香魷魚鬚 - deep fried squid tentacles 豉汁蒸排骨 - steamed spare ribs 叉燒酥 - BBQ Puff Pastry 馬蹄糕 - water chestnut cake 油條 - deep fried dough 煎堆仔 - deep fried sesame ball 普洱 - pu’er tea/po lei 叉燒腸粉 - BBQ pork rice roll 菊花 - chrysanthemum tea 香片 - jasmine tea 灌湯餃 - soup seafood dumpling 南瓜粟米粥 - pumpkin & corn congee 鳳爪排骨飯 - chicken feet & spare ribs rice 馬拉糕 - layered cake 糯米包 - sticky rice bun 家鄉炒米粉 - stir fried rice noodle 香煎蘿蔔糕 - pan fried turnip cake 蝦餃 - shrimp dumpling 釀茄子 - deep fried eggplant 炸蝦卷 - deep fried shrimp roll 雞球大包 - big chicken bun 芋頭糕 - taro cake 雪山叉燒包 - crispy BBQ pork bun 金錢肚 - Beef Honeycomb Tripe 豆腐花 - tofu pudding 鮮蝦韮菜餃 - shrimp and chive dumpling 山竹牛肉球 - steamed beef ball 雞包仔 - mini chicken buns
(Print)
牛柏葉 - beef tripe
臘味煲仔飯 - chinese sausage & meat rice
鳳爪 - steamed chicken feet
糯米雞 - glutinous rice with chicken
蜜汁牛仔骨 - honey beef short ribs
紅豆糕 - red bean jelly
家鄉煎薄撐 - pan fried crepe
皮蛋瘦肉粥 - preserved egg & pork congee
北菇雞飯 - mushroom & chicken rice
魚翅餃 - imitation shark fin dumpling
生煎包 - pan fried minced pork bun
春卷 - spring roll
燒賣 - siu mai
棉花雞 - steamed fish maw & chicken
菜苗餃 - steamed shrimp & vegetable dumpling
鹹水角 - deep fried salty dumpling
蝦角 - deep fried shrimp dumpling
牛肉腸粉 - beef rice roll
鹹肉粽 - sticky rice dumpling
豬肝粥 - pork liver congee
鮮蝦紫菜卷 - seaweed shrimp roll
芒果布甸 - mango pudding
槤酥 - durian tart
炸兩 - rice roll with fried dough
奶黃包 - custard bun
鮮竹卷 - bean curd roll with chicken
鯪魚球 - steamed fish ball
豬腳薑 - Pork knuckles and ginger stew
小籠包 - soup dumplings
韭菜盒子- chive & shrimp pocket
鵪鶉蛋燒賣 - quail egg siu mai
牛脷酥 - sweet cruller
咖哩墨魚仔 - curry baby squid
柴魚花生粥 - dried fish peanut congee
蛋撻 - egg tart
牛孖筋 - beef tendon
雞扎 - steamed chicken roll
潮州粉果 - Chiu Chow steamed dumpling
鹹魚肉餅飯 - salted fish pork rice
叉燒包 - BBQ pork bun
鮮蝦腸粉 - shrimp rice roll
五香魷魚鬚 - deep fried squid tentacles
豉汁蒸排骨 - steamed spare ribs
叉燒酥 - BBQ Puff Pastry
馬蹄糕 - water chestnut cake
油條 - deep fried dough
煎堆仔 - deep fried sesame ball
普洱 - pu’er tea/po lei
叉燒腸粉 - BBQ pork rice roll
菊花 - chrysanthemum tea
香片 - jasmine tea
灌湯餃 - soup seafood dumpling
南瓜粟米粥 - pumpkin & corn congee
鳳爪排骨飯 - chicken feet & spare ribs rice
馬拉糕 - layered cake
糯米包 - sticky rice bun
家鄉炒米粉 - stir fried rice noodle
香煎蘿蔔糕 - pan fried turnip cake
蝦餃 - shrimp dumpling
釀茄子 - deep fried eggplant
炸蝦卷 - deep fried shrimp roll
雞球大包 - big chicken bun
芋頭糕 - taro cake
雪山叉燒包 - crispy BBQ pork bun
金錢肚 - Beef Honeycomb Tripe
豆腐花 - tofu pudding
鮮蝦韮菜餃 - shrimp and chive dumpling
山竹牛肉球 - steamed beef ball
雞包仔 - mini chicken buns
