芋頭糕 - taro cake 小籠包 - soup dumplings 北菇雞飯 - mushroom & chicken rice 油條 - deep fried dough 雪山叉燒包 - crispy BBQ pork bun 家鄉煎薄 撐 - pan fried crepe 釀茄子 - deep fried eggplant 鳳爪排骨飯 - chicken feet & spare ribs rice 炸蝦卷 - deep fried shrimp roll 山竹牛肉球 - steamed beef ball 牛肉腸 粉 - beef rice roll 蜜汁牛仔骨 - honey beef short ribs 鮮蝦紫菜卷 - seaweed shrimp roll 灌湯餃 - soup seafood dumpling 燒賣 - siu mai 皮蛋瘦肉粥 - preserved egg & pork congee 生煎包 - pan fried minced pork bun 鹹水角 - deep fried salty dumpling 馬蹄糕 - water chestnut cake 豬肝粥 - pork liver congee 叉燒包 - BBQ pork bun 鳳爪 - steamed chicken feet 韭菜盒子- chive & shrimp pocket 咖哩墨魚仔 - curry baby squid 叉燒腸粉 - BBQ pork rice roll 香片 - jasmine tea 雞包仔 - mini chicken buns 鮮蝦腸粉 - shrimp rice roll 普洱 - pu’er tea/po lei 柴魚花生粥 - dried fish peanut congee 家鄉炒米粉 - stir fried rice noodle 炸兩 - rice roll with fried dough 鹹魚肉餅飯 - salted fish pork rice 蛋撻 - egg tart 糯米雞 - glutinous rice with chicken 紅豆糕 - red bean jelly 豉汁蒸排骨 - steamed spare ribs 香煎蘿蔔糕 - pan fried turnip cake 蝦餃 - shrimp dumpling 雞球大包 - big chicken bun 春卷 - spring roll 叉燒酥 - BBQ Puff Pastry 棉花雞 - steamed fish maw & chicken 芒果布甸 - mango pudding 牛孖筋 - beef tendon 糯米包 - sticky rice bun 鮮蝦韮菜餃 - shrimp and chive dumpling 南瓜粟米粥 - pumpkin & corn congee 豆腐花 - tofu pudding 鹹肉粽 - sticky rice dumpling 雞扎 - steamed chicken roll 魚翅餃 - imitation shark fin dumpling 菜苗餃 - steamed shrimp & vegetable dumpling 煎堆仔 - deep fried sesame ball 牛脷酥 - sweet cruller 馬拉糕 - layered cake 五香魷魚鬚 - deep fried squid tentacles 鯪魚球 - steamed fish ball 潮州粉果 - Chiu Chow steamed dumpling 菊花 - chrysanthemum tea 金錢肚 - Beef Honeycomb Tripe 鵪鶉蛋燒賣 - quail egg siu mai 臘味煲仔飯 - chinese sausage & meat rice 豬腳薑 - Pork knuckles and ginger stew 蝦角 - deep fried shrimp dumpling 槤酥 - durian tart 牛柏葉 - beef tripe 奶黃包 - custard bun 鮮竹卷 - bean curd roll with chicken 芋頭糕 - taro cake 小籠包 - soup dumplings 北菇雞飯 - mushroom & chicken rice 油條 - deep fried dough 雪山叉燒包 - crispy BBQ pork bun 家鄉煎薄 撐 - pan fried crepe 釀茄子 - deep fried eggplant 鳳爪排骨飯 - chicken feet & spare ribs rice 炸蝦卷 - deep fried shrimp roll 山竹牛肉球 - steamed beef ball 牛肉腸 粉 - beef rice roll 蜜汁牛仔骨 - honey beef short ribs 鮮蝦紫菜卷 - seaweed shrimp roll 灌湯餃 - soup seafood dumpling 燒賣 - siu mai 皮蛋瘦肉粥 - preserved egg & pork congee 生煎包 - pan fried minced pork bun 鹹水角 - deep fried salty dumpling 馬蹄糕 - water chestnut cake 豬肝粥 - pork liver congee 叉燒包 - BBQ pork bun 鳳爪 - steamed chicken feet 韭菜盒子- chive & shrimp pocket 咖哩墨魚仔 - curry baby squid 叉燒腸粉 - BBQ pork rice roll 香片 - jasmine tea 雞包仔 - mini chicken buns 鮮蝦腸粉 - shrimp rice roll 普洱 - pu’er tea/po lei 柴魚花生粥 - dried fish peanut congee 家鄉炒米粉 - stir fried rice noodle 炸兩 - rice roll with fried dough 鹹魚肉餅飯 - salted fish pork rice 蛋撻 - egg tart 糯米雞 - glutinous rice with chicken 紅豆糕 - red bean jelly 豉汁蒸排骨 - steamed spare ribs 香煎蘿蔔糕 - pan fried turnip cake 蝦餃 - shrimp dumpling 雞球大包 - big chicken bun 春卷 - spring roll 叉燒酥 - BBQ Puff Pastry 棉花雞 - steamed fish maw & chicken 芒果布甸 - mango pudding 牛孖筋 - beef tendon 糯米包 - sticky rice bun 鮮蝦韮菜餃 - shrimp and chive dumpling 南瓜粟米粥 - pumpkin & corn congee 豆腐花 - tofu pudding 鹹肉粽 - sticky rice dumpling 雞扎 - steamed chicken roll 魚翅餃 - imitation shark fin dumpling 菜苗餃 - steamed shrimp & vegetable dumpling 煎堆仔 - deep fried sesame ball 牛脷酥 - sweet cruller 馬拉糕 - layered cake 五香魷魚鬚 - deep fried squid tentacles 鯪魚球 - steamed fish ball 潮州粉果 - Chiu Chow steamed dumpling 菊花 - chrysanthemum tea 金錢肚 - Beef Honeycomb Tripe 鵪鶉蛋燒賣 - quail egg siu mai 臘味煲仔飯 - chinese sausage & meat rice 豬腳薑 - Pork knuckles and ginger stew 蝦角 - deep fried shrimp dumpling 槤酥 - durian tart 牛柏葉 - beef tripe 奶黃包 - custard bun 鮮竹卷 - bean curd roll with chicken
(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.
芋頭糕 - taro cake
小籠包 - soup dumplings
北菇雞飯 - mushroom & chicken rice
油條 - deep fried dough
雪山叉燒包 - crispy BBQ pork bun
家鄉煎薄撐 - pan fried crepe
釀茄子 - deep fried eggplant
鳳爪排骨飯 - chicken feet & spare ribs rice
炸蝦卷 - deep fried shrimp roll
山竹牛肉球 - steamed beef ball
牛肉腸粉 - beef rice roll
蜜汁牛仔骨 - honey beef short ribs
鮮蝦紫菜卷 - seaweed shrimp roll
灌湯餃 - soup seafood dumpling
燒賣 - siu mai
皮蛋瘦肉粥 - preserved egg & pork congee
生煎包 - pan fried minced pork bun
鹹水角 - deep fried salty dumpling
馬蹄糕 - water chestnut cake
豬肝粥 - pork liver congee
叉燒包 - BBQ pork bun
鳳爪 - steamed chicken feet
韭菜盒子- chive & shrimp pocket
咖哩墨魚仔 - curry baby squid
叉燒腸粉 - BBQ pork rice roll
香片 - jasmine tea
雞包仔 - mini chicken buns
鮮蝦腸粉 - shrimp rice roll
普洱 - pu’er tea/po lei
柴魚花生粥 - dried fish peanut congee
家鄉炒米粉 - stir fried rice noodle
炸兩 - rice roll with fried dough
鹹魚肉餅飯 - salted fish pork rice
蛋撻 - egg tart
糯米雞 - glutinous rice with chicken
紅豆糕 - red bean jelly
豉汁蒸排骨 - steamed spare ribs
香煎蘿蔔糕 - pan fried turnip cake
蝦餃 - shrimp dumpling
雞球大包 - big chicken bun
春卷 - spring roll
叉燒酥 - BBQ Puff Pastry
棉花雞 - steamed fish maw & chicken
芒果布甸 - mango pudding
牛孖筋 - beef tendon
糯米包 - sticky rice bun
鮮蝦韮菜餃 - shrimp and chive dumpling
南瓜粟米粥 - pumpkin & corn congee
豆腐花 - tofu pudding
鹹肉粽 - sticky rice dumpling
雞扎 - steamed chicken roll
魚翅餃 - imitation shark fin dumpling
菜苗餃 - steamed shrimp & vegetable dumpling
煎堆仔 - deep fried sesame ball
牛脷酥 - sweet cruller
馬拉糕 - layered cake
五香魷魚鬚 - deep fried squid tentacles
鯪魚球 - steamed fish ball
潮州粉果 - Chiu Chow steamed dumpling
菊花 - chrysanthemum tea
金錢肚 - Beef Honeycomb Tripe
鵪鶉蛋燒賣 - quail egg siu mai
臘味煲仔飯 - chinese sausage & meat rice
豬腳薑 - Pork knuckles and ginger stew
蝦角 - deep fried shrimp dumpling
槤酥 - durian tart
牛柏葉 - beef tripe
奶黃包 - custard bun
鮮竹卷 - bean curd roll with chicken