(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.
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Who is the guilty for spreading contamination?
What are some of the employers responsibilities?
What are some of the workers responsibilities?
2 ways to control bacteria in the food service
Danger temperature zone is?
2 examples of potentially hazardous foods
Example of indirect contamination?
What is the purpose of food safety?
What is one way to control viruses in food service
Example of direct contamination?
2 groups who are at high risk for infection
Hot foods should be __ or hotter?
Food should be re-heated to __ within 2 hrs
list 2 personal hygiene tips for food handlers
Food that contains harmful microbes or toxins can taste normal
What six things does bacteria need to grow?
Hint FAT TOM
How should you cool foods quickly?
What is the # 1 improper food handling practice?
Cold foods should be __ or colder?
Fridge Temperature should be?
When are 2 of the times hand hygiene must be preformed
