(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
Example of indirect contamination?
What six things does bacteria need to grow?
Hint FAT TOM
What are some of the workers responsibilities?
What is one way to control viruses in food service
How should you cool foods quickly?
Food that contains harmful microbes or toxins can taste normal
What is the purpose of food safety?
2 ways to control bacteria in the food service
Example of direct contamination?
Symotoms of food bourne illness?
name 2
Freezer Temperature should be?
Hot foods should be __ or hotter?
2 groups who are at high risk for infection
Food should be re-heated to __ within 2 hrs
Chlorine is a approved sanitizer
When are 2 of the times hand hygiene must be preformed
