(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.
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What is one way to control viruses in food service
Chlorine is a approved sanitizer
What are some of the employers responsibilities?
Freezer Temperature should be?
When are 2 of the times hand hygiene must be preformed
Symotoms of food bourne illness?
name 2
Fridge Temperature should be?
Who is the guilty for spreading contamination?
Danger temperature zone is?
2 examples of potentially hazardous foods
Food should be re-heated to __ within 2 hrs
Example of direct contamination?
Example of indirect contamination?
What is the purpose of food safety?
How should you cool foods quickly?
2 ways to control bacteria in the food service
Cold foods should be __ or colder?
What six things does bacteria need to grow?
Hint FAT TOM
What are some of the workers responsibilities?
Food that contains harmful microbes or toxins can taste normal
