GARNISHDEEPFRYINGWHIPCREAMKNEADCOMBINATIONCOOKINGMETHODBRAISINGCOOKDREDGEPANFRYINGSIMMERBROILGRATEFOLDINDRYCOOKINGMETHODHERBSAUTEMINCESPICEROASTSTEWBOILBASTEMARINATEGARNISHDEEPFRYINGWHIPCREAMKNEADCOMBINATIONCOOKINGMETHODBRAISINGCOOKDREDGEPANFRYINGSIMMERBROILGRATEFOLDINDRYCOOKINGMETHODHERBSAUTEMINCESPICEROASTSTEWBOILBASTEMARINATE

COOKING TERMS - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. GARNISH
  2. DEEP FRYING
  3. WHIP
  4. CREAM
  5. KNEAD
  6. COMBINATION COOKING METHOD
  7. BRAISING
  8. COOK
  9. DREDGE
  10. PAN FRYING
  11. SIMMER
  12. BROIL
  13. GRATE
  14. FOLD IN
  15. DRY COOKING METHOD
  16. HERB
  17. SAUTE
  18. MINCE
  19. SPICE
  20. ROAST
  21. STEW
  22. BOIL
  23. BASTE
  24. MARINATE