endospermMUFFINMETHODCAKEFLOURpasteurizeFATStunnelingBAKINGSODABAKINGPOWDERGERMPROTEINCONTENTSOAPY ORBITTERFLAVORCAUSEMILKFATSUGARPASTRYFLOURBRANFLOURCHEMICALLEAVENERGLUTENBREADFLOURALLPURPOSEFLOURCARBONDIOXIDEEGGSCREAMINGMETHODBISCUITMETHODendospermMUFFINMETHODCAKEFLOURpasteurizeFATStunnelingBAKINGSODABAKINGPOWDERGERMPROTEINCONTENTSOAPY ORBITTERFLAVORCAUSEMILKFATSUGARPASTRYFLOURBRANFLOURCHEMICALLEAVENERGLUTENBREADFLOURALLPURPOSEFLOURCARBONDIOXIDEEGGSCREAMINGMETHODBISCUITMETHOD

Ingredient Functions & Quick Breads - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. endosperm
  2. MUFFIN METHOD
  3. CAKE FLOUR
  4. pasteurize
  5. FATS
  6. tunneling
  7. BAKING SODA
  8. BAKING POWDER
  9. GERM
  10. PROTEIN CONTENT
  11. SOAPY OR BITTER FLAVOR CAUSE
  12. MILKFAT
  13. SUGAR
  14. PASTRY FLOUR
  15. BRAN
  16. FLOUR
  17. CHEMICAL LEAVENER
  18. GLUTEN
  19. BREAD FLOUR
  20. ALL PURPOSE FLOUR
  21. CARBON DIOXIDE
  22. EGGS
  23. CREAMING METHOD
  24. BISCUIT METHOD