tunnelingSOAPY ORBITTERFLAVORCAUSEGERMBISCUITMETHODALLPURPOSEFLOURCARBONDIOXIDEBAKINGSODAendospermBREADFLOURFATSBRANGLUTENCHEMICALLEAVENERMUFFINMETHODBAKINGPOWDERMILKFATpasteurizePASTRYFLOURSUGAREGGSCAKEFLOURFLOURPROTEINCONTENTCREAMINGMETHODtunnelingSOAPY ORBITTERFLAVORCAUSEGERMBISCUITMETHODALLPURPOSEFLOURCARBONDIOXIDEBAKINGSODAendospermBREADFLOURFATSBRANGLUTENCHEMICALLEAVENERMUFFINMETHODBAKINGPOWDERMILKFATpasteurizePASTRYFLOURSUGAREGGSCAKEFLOURFLOURPROTEINCONTENTCREAMINGMETHOD

Ingredient Functions & Quick Breads - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. tunneling
  2. SOAPY OR BITTER FLAVOR CAUSE
  3. GERM
  4. BISCUIT METHOD
  5. ALL PURPOSE FLOUR
  6. CARBON DIOXIDE
  7. BAKING SODA
  8. endosperm
  9. BREAD FLOUR
  10. FATS
  11. BRAN
  12. GLUTEN
  13. CHEMICAL LEAVENER
  14. MUFFIN METHOD
  15. BAKING POWDER
  16. MILKFAT
  17. pasteurize
  18. PASTRY FLOUR
  19. SUGAR
  20. EGGS
  21. CAKE FLOUR
  22. FLOUR
  23. PROTEIN CONTENT
  24. CREAMING METHOD