MILKFATSOAPY ORBITTERFLAVORCAUSEMUFFINMETHODCREAMINGMETHODFATSBREADFLOUREGGSPASTRYFLOURFLOURCARBONDIOXIDESUGARGERMALLPURPOSEFLOURpasteurizeCAKEFLOURCHEMICALLEAVENERBRANBAKINGPOWDERPROTEINCONTENTBAKINGSODAendospermBISCUITMETHODGLUTENtunnelingMILKFATSOAPY ORBITTERFLAVORCAUSEMUFFINMETHODCREAMINGMETHODFATSBREADFLOUREGGSPASTRYFLOURFLOURCARBONDIOXIDESUGARGERMALLPURPOSEFLOURpasteurizeCAKEFLOURCHEMICALLEAVENERBRANBAKINGPOWDERPROTEINCONTENTBAKINGSODAendospermBISCUITMETHODGLUTENtunneling

Ingredient Functions & Quick Breads - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. MILKFAT
  2. SOAPY OR BITTER FLAVOR CAUSE
  3. MUFFIN METHOD
  4. CREAMING METHOD
  5. FATS
  6. BREAD FLOUR
  7. EGGS
  8. PASTRY FLOUR
  9. FLOUR
  10. CARBON DIOXIDE
  11. SUGAR
  12. GERM
  13. ALL PURPOSE FLOUR
  14. pasteurize
  15. CAKE FLOUR
  16. CHEMICAL LEAVENER
  17. BRAN
  18. BAKING POWDER
  19. PROTEIN CONTENT
  20. BAKING SODA
  21. endosperm
  22. BISCUIT METHOD
  23. GLUTEN
  24. tunneling