Provided eachcustomer witha genuinefarewellExplained theSafety &Hygiene in acomforting wayto all CM’sProvidecustomer witha bag to helpthem choosetheir coffees.All customersoffered atasting andguided/takento the LAB.Every customerunderstandsthe process ofthe boutique ifleft alone.Using initiativeto coverwelcomemanager ifunattendedDuring busy timescommunicatedefficiently calmingcustomers in thequeueAny customeruncomfortable withthe boutiqueprocesses isdirected to a CS toguide them through.Demonstratefriendlygestures andopen bodylanguagePositivewelcoming attitudewhile greetingcustomers throughthe doorPersonalisedwelcome foreachcustomer.Provided eachcustomer witha genuinefarewellExplained theSafety &Hygiene in acomforting wayto all CM’sProvidecustomer witha bag to helpthem choosetheir coffees.All customersoffered atasting andguided/takento the LAB.Every customerunderstandsthe process ofthe boutique ifleft alone.Using initiativeto coverwelcomemanager ifunattendedDuring busy timescommunicatedefficiently calmingcustomers in thequeueAny customeruncomfortable withthe boutiqueprocesses isdirected to a CS toguide them through.Demonstratefriendlygestures andopen bodylanguagePositivewelcoming attitudewhile greetingcustomers throughthe doorPersonalisedwelcome foreachcustomer.

SERVICE EXCELLENCE BINGO!!! - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Provided each customer with a genuine farewell
  2. Explained the Safety & Hygiene in a comforting way to all CM’s
  3. Provide customer with a bag to help them choose their coffees.
  4. All customers offered a tasting and guided/taken to the LAB.
  5. Every customer understands the process of the boutique if left alone.
  6. Using initiative to cover welcome manager if unattended
  7. During busy times communicated efficiently calming customers in the queue
  8. Any customer uncomfortable with the boutique processes is directed to a CS to guide them through.
  9. Demonstrate friendly gestures and open body language
  10. Positive welcoming attitude while greeting customers through the door
  11. Personalised welcome for each customer.