Pan-FryingGrillingSweets!CarryoverCookingThinmeats;filet, porkStir-Fryingdry heatmethod, hotair coversthe foodcompletelyBreadingBastedSearingHamburgers,hotdogs, &bratwurstSautéing,Pan-Frying,Stir-Frying,Deep-FryingPork loinor chickeninto meatstripsChickenfried steak& FriedChickenBroiling,Grilling,Roasting,BakingBroilingDeep-FryingSteak,BBQ &Prime RibSauteRoastingPeppers,Onions& celeryBakingTurkey,Pork &Chicken(oven)Donuts,Potatoesand OnionRingsPan-FryingGrillingSweets!CarryoverCookingThinmeats;filet, porkStir-Fryingdry heatmethod, hotair coversthe foodcompletelyBreadingBastedSearingHamburgers,hotdogs, &bratwurstSautéing,Pan-Frying,Stir-Frying,Deep-FryingPork loinor chickeninto meatstripsChickenfried steak& FriedChickenBroiling,Grilling,Roasting,BakingBroilingDeep-FryingSteak,BBQ &Prime RibSauteRoastingPeppers,Onions& celeryBakingTurkey,Pork &Chicken(oven)Donuts,Potatoesand OnionRings

Dry Cooking Methods - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Pan-Frying
  2. Grilling
  3. Sweets!
  4. Carryover Cooking
  5. Thin meats; filet, pork
  6. Stir-Frying
  7. dry heat method, hot air covers the food completely
  8. Breading
  9. Basted
  10. Searing
  11. Hamburgers, hotdogs, & bratwurst
  12. Sautéing, Pan-Frying, Stir-Frying, Deep-Frying
  13. Pork loin or chicken into meat strips
  14. Chicken fried steak & Fried Chicken
  15. Broiling, Grilling, Roasting, Baking
  16. Broiling
  17. Deep-Frying
  18. Steak, BBQ & Prime Rib
  19. Saute
  20. Roasting
  21. Peppers, Onions & celery
  22. Baking
  23. Turkey, Pork & Chicken (oven)
  24. Donuts, Potatoes and Onion Rings