FortifiedcerealshavecalciumAlmondmilk hascalciumPoultryhasIronOmega-3fats reduceinflammation1 cup of raw,leafyvegetables isa servingLow fatmilk hasvitamin B-12Eat below50 gramsof sugardaily½ cup ofvegetablejuice isservingMeatshaveIronSalmonhas thevitamin B-12Fiberkeeps youregularDark, leafygreenshavevitamin AEggshavevitamin B-12Tomatoesare highin VitaminCOrangeshavepotassiumWalnutshaveomega-3sDark, leafygreenshavecalciumTomatoeshaspotassiumFiberhelps youloseweightDark, leafygreenshavevitamin C½ cup offrozenvegetables isa servingBeetgreenshavepotassiumDark greenvegetableshave IronChiaseedshaveomega-3sFlaxseedshaveomega-3sOnemediumfruit is aservingPruneshavepotassiumSweetPotatoeshavepotassiumNuts aregood sourceof plantproteinHempseedshaveomega-3sCoconutmilk hascalciumBerriesare highin fiber¼ cup offruit juiceis aservingKeep dailysodiumbelow2,300 mgEat 4servingsof fruitsdailyEggshaveVitamin DBeansand peascontainIronEat 5servings ofvegetablesdaily½ cup offresh fruitis aservingFiber helpsmanageyour bloodsugarFortifiedOJ hasVitamin DDon’t buyfoods withtrans fatsPumpkinseedshaveomega-3sTomatoeshelp withasthmaTofuhascalciumChickenbreast hasvitamin B-12Wholegrainfoodshave IronPruneshaveIronSpinachhaspotassiumYogurthaspotassium50 gramsof sugar =12teaspoonsOmega-3fats areessentialfats¼ cup ofdried fruitis aservingSoy milkhascalciumFish hasvitamin DEat 20-25g ofFiber dailyCream ofwheathas IronAvoidprocessedfoodsFiber canlowercholesterolBananashavepotassiumTo changegrams toteaspoon,divide by 4Cannedtuna hasvitamin B-12DairyproductshavecalciumFortifiedcerealshavecalciumAlmondmilk hascalciumPoultryhasIronOmega-3fats reduceinflammation1 cup of raw,leafyvegetables isa servingLow fatmilk hasvitamin B-12Eat below50 gramsof sugardaily½ cup ofvegetablejuice isservingMeatshaveIronSalmonhas thevitamin B-12Fiberkeeps youregularDark, leafygreenshavevitamin AEggshavevitamin B-12Tomatoesare highin VitaminCOrangeshavepotassiumWalnutshaveomega-3sDark, leafygreenshavecalciumTomatoeshaspotassiumFiberhelps youloseweightDark, leafygreenshavevitamin C½ cup offrozenvegetables isa servingBeetgreenshavepotassiumDark greenvegetableshave IronChiaseedshaveomega-3sFlaxseedshaveomega-3sOnemediumfruit is aservingPruneshavepotassiumSweetPotatoeshavepotassiumNuts aregood sourceof plantproteinHempseedshaveomega-3sCoconutmilk hascalciumBerriesare highin fiber¼ cup offruit juiceis aservingKeep dailysodiumbelow2,300 mgEat 4servingsof fruitsdailyEggshaveVitamin DBeansand peascontainIronEat 5servings ofvegetablesdaily½ cup offresh fruitis aservingFiber helpsmanageyour bloodsugarFortifiedOJ hasVitamin DDon’t buyfoods withtrans fatsPumpkinseedshaveomega-3sTomatoeshelp withasthmaTofuhascalciumChickenbreast hasvitamin B-12Wholegrainfoodshave IronPruneshaveIronSpinachhaspotassiumYogurthaspotassium50 gramsof sugar =12teaspoonsOmega-3fats areessentialfats¼ cup ofdried fruitis aservingSoy milkhascalciumFish hasvitamin DEat 20-25g ofFiber dailyCream ofwheathas IronAvoidprocessedfoodsFiber canlowercholesterolBananashavepotassiumTo changegrams toteaspoon,divide by 4Cannedtuna hasvitamin B-12Dairyproductshavecalcium

UAII Nutrition Bingo - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Fortified cereals have calcium
  2. Almond milk has calcium
  3. Poultry has Iron
  4. Omega-3 fats reduce inflammation
  5. 1 cup of raw, leafy vegetables is a serving
  6. Low fat milk has vitamin B-12
  7. Eat below 50 grams of sugar daily
  8. ½ cup of vegetable juice is serving
  9. Meats have Iron
  10. Salmon has the vitamin B-12
  11. Fiber keeps you regular
  12. Dark, leafy greens have vitamin A
  13. Eggs have vitamin B-12
  14. Tomatoes are high in Vitamin C
  15. Oranges have potassium
  16. Walnuts have omega-3s
  17. Dark, leafy greens have calcium
  18. Tomatoes has potassium
  19. Fiber helps you lose weight
  20. Dark, leafy greens have vitamin C
  21. ½ cup of frozen vegetables is a serving
  22. Beet greens have potassium
  23. Dark green vegetables have Iron
  24. Chia seeds have omega-3s
  25. Flax seeds have omega-3s
  26. One medium fruit is a serving
  27. Prunes have potassium
  28. Sweet Potatoes have potassium
  29. Nuts are good source of plant protein
  30. Hemp seeds have omega-3s
  31. Coconut milk has calcium
  32. Berries are high in fiber
  33. ¼ cup of fruit juice is a serving
  34. Keep daily sodium below 2,300 mg
  35. Eat 4 servings of fruits daily
  36. Eggs have Vitamin D
  37. Beans and peas contain Iron
  38. Eat 5 servings of vegetables daily
  39. ½ cup of fresh fruit is a serving
  40. Fiber helps manage your blood sugar
  41. Fortified OJ has Vitamin D
  42. Don’t buy foods with trans fats
  43. Pumpkin seeds have omega-3s
  44. Tomatoes help with asthma
  45. Tofu has calcium
  46. Chicken breast has vitamin B-12
  47. Whole grain foods have Iron
  48. Prunes have Iron
  49. Spinach has potassium
  50. Yogurt has potassium
  51. 50 grams of sugar = 12 teaspoons
  52. Omega-3 fats are essential fats
  53. ¼ cup of dried fruit is a serving
  54. Soy milk has calcium
  55. Fish has vitamin D
  56. Eat 20-25g of Fiber daily
  57. Cream of wheat has Iron
  58. Avoid processed foods
  59. Fiber can lower cholesterol
  60. Bananas have potassium
  61. To change grams to teaspoon, divide by 4
  62. Canned tuna has vitamin B-12
  63. Dairy products have calcium