Vary yourproteinroutineWhole-wheatflour, bulgur,oatmeal, andbrown riceGrains,Fruits,Vegetables,Protein, andDairyLowFat orLeanDark green; Red &Orange; Beans,Peas, and Lentils;Starchy; & OtherVegetables100%fruitjuiceFocus onwholefruitsVary yourvegetablesGreat source ofcomplexcarbohydrates,B vitamins, anddietary fiberMilk, Yogurt,Cheese,Lactose-FreeMilk & FortifiedSoy Milk &YogurtNaturally lowin fat,sodium, andcalories; nocholesterolNaturally lowin fat,sodium, andcalories; nocholesterolMilk, Yogurt,Cheese,Lactose-FreeMilk & FortifiedSoy Milk &YogurtMake halfyour grainswholegrainsArugula,Broccoli,Kale, &CollardGreensLowFat orLeanVary yourproteinroutineGreat sourceof calcium,vitamin D,protein, andpotassiumMove to low-fat or fat-freedairy milk oryogurtVary yourvegetablesArugula,Broccoli,Kale, &CollardGreens100%fruitjuiceMeat,Poultry,Seafood,Nuts, Eggs,and BeansMake halfyour grainswholegrainsGreat source ofcomplexcarbohydrates,B vitamins, anddietary fiberFocus onwholefruitsWhole-wheatflour, bulgur,oatmeal, andbrown riceDark green; Red &Orange; Beans,Peas, and Lentils;Starchy; & OtherVegetablesMeat,Poultry,Seafood,Nuts, Eggs,and BeansGreat sourceof calcium,vitamin D,protein, andpotassiumMove to low-fat or fat-freedairy milk oryogurtVary yourproteinroutineWhole-wheatflour, bulgur,oatmeal, andbrown riceGrains,Fruits,Vegetables,Protein, andDairyLowFat orLeanDark green; Red &Orange; Beans,Peas, and Lentils;Starchy; & OtherVegetables100%fruitjuiceFocus onwholefruitsVary yourvegetablesGreat source ofcomplexcarbohydrates,B vitamins, anddietary fiberMilk, Yogurt,Cheese,Lactose-FreeMilk & FortifiedSoy Milk &YogurtNaturally lowin fat,sodium, andcalories; nocholesterolNaturally lowin fat,sodium, andcalories; nocholesterolMilk, Yogurt,Cheese,Lactose-FreeMilk & FortifiedSoy Milk &YogurtMake halfyour grainswholegrainsArugula,Broccoli,Kale, &CollardGreensLowFat orLeanVary yourproteinroutineGreat sourceof calcium,vitamin D,protein, andpotassiumMove to low-fat or fat-freedairy milk oryogurtVary yourvegetablesArugula,Broccoli,Kale, &CollardGreens100%fruitjuiceMeat,Poultry,Seafood,Nuts, Eggs,and BeansMake halfyour grainswholegrainsGreat source ofcomplexcarbohydrates,B vitamins, anddietary fiberFocus onwholefruitsWhole-wheatflour, bulgur,oatmeal, andbrown riceDark green; Red &Orange; Beans,Peas, and Lentils;Starchy; & OtherVegetablesMeat,Poultry,Seafood,Nuts, Eggs,and BeansGreat sourceof calcium,vitamin D,protein, andpotassiumMove to low-fat or fat-freedairy milk oryogurt

Choose My Plate BINGO - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Vary your protein routine
  2. Whole-wheat flour, bulgur, oatmeal, and brown rice
  3. Grains, Fruits, Vegetables, Protein, and Dairy
  4. Low Fat or Lean
  5. Dark green; Red & Orange; Beans, Peas, and Lentils; Starchy; & Other Vegetables
  6. 100% fruit juice
  7. Focus on whole fruits
  8. Vary your vegetables
  9. Great source of complex carbohydrates, B vitamins, and dietary fiber
  10. Milk, Yogurt, Cheese, Lactose-Free Milk & Fortified Soy Milk & Yogurt
  11. Naturally low in fat, sodium, and calories; no cholesterol
  12. Naturally low in fat, sodium, and calories; no cholesterol
  13. Milk, Yogurt, Cheese, Lactose-Free Milk & Fortified Soy Milk & Yogurt
  14. Make half your grains whole grains
  15. Arugula, Broccoli, Kale, & Collard Greens
  16. Low Fat or Lean
  17. Vary your protein routine
  18. Great source of calcium, vitamin D, protein, and potassium
  19. Move to low-fat or fat-free dairy milk or yogurt
  20. Vary your vegetables
  21. Arugula, Broccoli, Kale, & Collard Greens
  22. 100% fruit juice
  23. Meat,Poultry, Seafood, Nuts, Eggs, and Beans
  24. Make half your grains whole grains
  25. Great source of complex carbohydrates, B vitamins, and dietary fiber
  26. Focus on whole fruits
  27. Whole-wheat flour, bulgur, oatmeal, and brown rice
  28. Dark green; Red & Orange; Beans, Peas, and Lentils; Starchy; & Other Vegetables
  29. Meat,Poultry, Seafood, Nuts, Eggs, and Beans
  30. Great source of calcium, vitamin D, protein, and potassium
  31. Move to low-fat or fat-free dairy milk or yogurt