Meat,Poultry,Seafood,Nuts, Eggs,and BeansGreat source ofcomplexcarbohydrates,B vitamins, anddietary fiberDark green; Red &Orange; Beans,Peas, and Lentils;Starchy; & OtherVegetablesMove to low-fat or fat-freedairy milk oryogurtMake halfyour grainswholegrainsWhole-wheatflour, bulgur,oatmeal, andbrown riceLowFat orLeanVary yourproteinroutine100%fruitjuiceGreat source ofcomplexcarbohydrates,B vitamins, anddietary fiberFocus onwholefruitsGreat sourceof calcium,vitamin D,protein, andpotassium100%fruitjuiceMilk, Yogurt,Cheese,Lactose-FreeMilk & FortifiedSoy Milk &YogurtMove to low-fat or fat-freedairy milk oryogurtWhole-wheatflour, bulgur,oatmeal, andbrown riceLowFat orLeanMeat,Poultry,Seafood,Nuts, Eggs,and BeansArugula,Broccoli,Kale, &CollardGreensGrains,Fruits,Vegetables,Protein, andDairyDark green; Red &Orange; Beans,Peas, and Lentils;Starchy; & OtherVegetablesMilk, Yogurt,Cheese,Lactose-FreeMilk & FortifiedSoy Milk &YogurtNaturally lowin fat,sodium, andcalories; nocholesterolNaturally lowin fat,sodium, andcalories; nocholesterolVary yourvegetablesFocus onwholefruitsMake halfyour grainswholegrainsGreat sourceof calcium,vitamin D,protein, andpotassiumArugula,Broccoli,Kale, &CollardGreensVary yourvegetablesVary yourproteinroutineMeat,Poultry,Seafood,Nuts, Eggs,and BeansGreat source ofcomplexcarbohydrates,B vitamins, anddietary fiberDark green; Red &Orange; Beans,Peas, and Lentils;Starchy; & OtherVegetablesMove to low-fat or fat-freedairy milk oryogurtMake halfyour grainswholegrainsWhole-wheatflour, bulgur,oatmeal, andbrown riceLowFat orLeanVary yourproteinroutine100%fruitjuiceGreat source ofcomplexcarbohydrates,B vitamins, anddietary fiberFocus onwholefruitsGreat sourceof calcium,vitamin D,protein, andpotassium100%fruitjuiceMilk, Yogurt,Cheese,Lactose-FreeMilk & FortifiedSoy Milk &YogurtMove to low-fat or fat-freedairy milk oryogurtWhole-wheatflour, bulgur,oatmeal, andbrown riceLowFat orLeanMeat,Poultry,Seafood,Nuts, Eggs,and BeansArugula,Broccoli,Kale, &CollardGreensGrains,Fruits,Vegetables,Protein, andDairyDark green; Red &Orange; Beans,Peas, and Lentils;Starchy; & OtherVegetablesMilk, Yogurt,Cheese,Lactose-FreeMilk & FortifiedSoy Milk &YogurtNaturally lowin fat,sodium, andcalories; nocholesterolNaturally lowin fat,sodium, andcalories; nocholesterolVary yourvegetablesFocus onwholefruitsMake halfyour grainswholegrainsGreat sourceof calcium,vitamin D,protein, andpotassiumArugula,Broccoli,Kale, &CollardGreensVary yourvegetablesVary yourproteinroutine

Choose My Plate BINGO - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Meat,Poultry, Seafood, Nuts, Eggs, and Beans
  2. Great source of complex carbohydrates, B vitamins, and dietary fiber
  3. Dark green; Red & Orange; Beans, Peas, and Lentils; Starchy; & Other Vegetables
  4. Move to low-fat or fat-free dairy milk or yogurt
  5. Make half your grains whole grains
  6. Whole-wheat flour, bulgur, oatmeal, and brown rice
  7. Low Fat or Lean
  8. Vary your protein routine
  9. 100% fruit juice
  10. Great source of complex carbohydrates, B vitamins, and dietary fiber
  11. Focus on whole fruits
  12. Great source of calcium, vitamin D, protein, and potassium
  13. 100% fruit juice
  14. Milk, Yogurt, Cheese, Lactose-Free Milk & Fortified Soy Milk & Yogurt
  15. Move to low-fat or fat-free dairy milk or yogurt
  16. Whole-wheat flour, bulgur, oatmeal, and brown rice
  17. Low Fat or Lean
  18. Meat,Poultry, Seafood, Nuts, Eggs, and Beans
  19. Arugula, Broccoli, Kale, & Collard Greens
  20. Grains, Fruits, Vegetables, Protein, and Dairy
  21. Dark green; Red & Orange; Beans, Peas, and Lentils; Starchy; & Other Vegetables
  22. Milk, Yogurt, Cheese, Lactose-Free Milk & Fortified Soy Milk & Yogurt
  23. Naturally low in fat, sodium, and calories; no cholesterol
  24. Naturally low in fat, sodium, and calories; no cholesterol
  25. Vary your vegetables
  26. Focus on whole fruits
  27. Make half your grains whole grains
  28. Great source of calcium, vitamin D, protein, and potassium
  29. Arugula, Broccoli, Kale, & Collard Greens
  30. Vary your vegetables
  31. Vary your protein routine