Leather:HideDyes &Inks:BloodNiacin:Keeps nervousand digestivesystems, andskin healthyHereford:Vigor andlongevityInstrumentStrings:InternalOrgansCarbohydratesVitaminsBlack Angus:Tender andmarbledmeatShort Ribs:Braising,Smoking,and OvenRoastingDeodorant:FatVitamin B6:Braindevelopmentand healthyimmune systemBrisket:Cook throughBraising, OvenRoasting, andSmokingGelbvieh:Triplepurpose:Milk, meat,and draftTop Sirloin:Grill, Stir fry,Skillet,Broiling, andSmokingProteinsRed Angus:Same asBlack Angus,but RedFatPorterhouse:Grill, Skillet-to-Oven, orSkilletMineralsTenderloin:Grill, OvenRoasting,Skillet, andSkillet-to-OvenPhosphorus:Growth,maintenance,and repair of alltissues andcellsT-Bone:Grill, Skillet-to-Oven, orSkilletAdhesives:Water:MostimportantZinc:VitalchemicalreactionsVitamin B12:Form redblood cellsand DNAMakeup:FatCharolais:GrowthAbilityIron:Carriesoxygen tobodyBandage:Hooves/BonesSelenium:Protectagainst celldamage andinfectionsRibeye:Cook onGrill, Skillet-to-Oven, andSkilletSimmental:Rapidgrowth ofyoungShorthorn:Color anddualpurposeLeather:HideDyes &Inks:BloodNiacin:Keeps nervousand digestivesystems, andskin healthyHereford:Vigor andlongevityInstrumentStrings:InternalOrgansCarbohydratesVitaminsBlack Angus:Tender andmarbledmeatShort Ribs:Braising,Smoking,and OvenRoastingDeodorant:FatVitamin B6:Braindevelopmentand healthyimmune systemBrisket:Cook throughBraising, OvenRoasting, andSmokingGelbvieh:Triplepurpose:Milk, meat,and draftTop Sirloin:Grill, Stir fry,Skillet,Broiling, andSmokingProteinsRed Angus:Same asBlack Angus,but RedFatPorterhouse:Grill, Skillet-to-Oven, orSkilletMineralsTenderloin:Grill, OvenRoasting,Skillet, andSkillet-to-OvenPhosphorus:Growth,maintenance,and repair of alltissues andcellsT-Bone:Grill, Skillet-to-Oven, orSkilletAdhesives:Water:MostimportantZinc:VitalchemicalreactionsVitamin B12:Form redblood cellsand DNAMakeup:FatCharolais:GrowthAbilityIron:Carriesoxygen tobodyBandage:Hooves/BonesSelenium:Protectagainst celldamage andinfectionsRibeye:Cook onGrill, Skillet-to-Oven, andSkilletSimmental:Rapidgrowth ofyoungShorthorn:Color anddualpurpose

Beef Bingo - Call List

(Print) Use this randomly generated list as your call list when playing the game. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


1
G
2
G
3
O
4
I
5
G
6
N
7
N
8
I
9
B
10
G
11
O
12
B
13
I
14
B
15
N
16
I
17
N
18
B
19
N
20
B
21
O
22
B
23
G
24
N
25
O
26
O
27
G
28
I
29
O
30
G
31
O
32
B
33
I
34
I
  1. G-Leather: Hide
  2. G-Dyes & Inks: Blood
  3. O-Niacin: Keeps nervous and digestive systems, and skin healthy
  4. I-Hereford: Vigor and longevity
  5. G-Instrument Strings: Internal Organs
  6. N-Carbohydrates
  7. N-Vitamins
  8. I-Black Angus: Tender and marbled meat
  9. B-Short Ribs: Braising, Smoking, and Oven Roasting
  10. G-Deodorant: Fat
  11. O-Vitamin B6: Brain development and healthy immune system
  12. B-Brisket: Cook through Braising, Oven Roasting, and Smoking
  13. I-Gelbvieh: Triple purpose: Milk, meat, and draft
  14. B-Top Sirloin: Grill, Stir fry, Skillet, Broiling, and Smoking
  15. N-Proteins
  16. I-Red Angus: Same as Black Angus, but Red
  17. N-Fat
  18. B-Porterhouse: Grill, Skillet-to-Oven, or Skillet
  19. N-Minerals
  20. B-Tenderloin: Grill, Oven Roasting, Skillet, and Skillet-to-Oven
  21. O-Phosphorus: Growth, maintenance, and repair of all tissues and cells
  22. B-T-Bone: Grill, Skillet-to-Oven, or Skillet
  23. G-Adhesives:
  24. N-Water: Most important
  25. O-Zinc: Vital chemical reactions
  26. O-Vitamin B12: Form red blood cells and DNA
  27. G-Makeup: Fat
  28. I-Charolais: Growth Ability
  29. O-Iron: Carries oxygen to body
  30. G-Bandage: Hooves/Bones
  31. O-Selenium: Protect against cell damage and infections
  32. B-Ribeye: Cook on Grill, Skillet-to-Oven, and Skillet
  33. I-Simmental: Rapid growth of young
  34. I-Shorthorn: Color and dual purpose