pick them upand don't putanything thatcan block thewalking waywhat do youdo withcables onthe groundkeep yourkitchenclean atall timeshow doyou keepyourkitchenno you cantyou pull outthe rack anduse mitscan ureach intothe ovenno you cannot becauseit can causea accidentcan youdistractpeople inthe kitchenyou washyour handswith warmsoapy waterhow do yowash yourhands30-40degreeswhat is thetemperatureof the fridgeto killharmfulbacteriawhy do cookhamburgers,eggs,fish,poultrythoroughlyno becauseit can getcaught inmachinescan youwherejewelry inthe kitchenrefrigeratorormicrowaveovenwhere canyou thawout itemsa sharp ismore safeto useis it betterto use asharp ofdull knifewith 2teaspoons ofchlorine andone quart ofwater for 30secondshow doyou washa cuttingboardputtingthe lidonhow doput out afire in apanto avoid crosscontaminationwhy do youthoroughlywashutensilsnobecause itcan fall onsomeonecan youput heavystuff on thetop shelf'swithcoldwaterhow doyou washfruitwith saltandbakingsodahow doyou putout a firerefrigerate orfreezeleftoverswithin twohourswhat doyou withleftoversyou keep hotfood hot andcold foodcoldhow doyou keephot andcold foodyou cleanit and puta cautionsignif there is apuddle onthe floorwhat do youdoevery timeyou use itto tastefoodhow manytimes do youwash yourtastingspoonno youcannotcan you puta knife insoapy waterin the sinkone forhands andthe otherfor disheswhat arethe 2towelsused forno becauseyou can getelectrocutedcan youunplugelectronicswith wethandstight andcleanclotheswhat type ofclothes doyou where inthe kitchenpick them upand don't putanything thatcan block thewalking waywhat do youdo withcables onthe groundkeep yourkitchenclean atall timeshow doyou keepyourkitchenno you cantyou pull outthe rack anduse mitscan ureach intothe ovenno you cannot becauseit can causea accidentcan youdistractpeople inthe kitchenyou washyour handswith warmsoapy waterhow do yowash yourhands30-40degreeswhat is thetemperatureof the fridgeto killharmfulbacteriawhy do cookhamburgers,eggs,fish,poultrythoroughlyno becauseit can getcaught inmachinescan youwherejewelry inthe kitchenrefrigeratorormicrowaveovenwhere canyou thawout itemsa sharp ismore safeto useis it betterto use asharp ofdull knifewith 2teaspoons ofchlorine andone quart ofwater for 30secondshow doyou washa cuttingboardputtingthe lidonhow doput out afire in apanto avoid crosscontaminationwhy do youthoroughlywashutensilsnobecause itcan fall onsomeonecan youput heavystuff on thetop shelf'swithcoldwaterhow doyou washfruitwith saltandbakingsodahow doyou putout a firerefrigerate orfreezeleftoverswithin twohourswhat doyou withleftoversyou keep hotfood hot andcold foodcoldhow doyou keephot andcold foodyou cleanit and puta cautionsignif there is apuddle onthe floorwhat do youdoevery timeyou use itto tastefoodhow manytimes do youwash yourtastingspoonno youcannotcan you puta knife insoapy waterin the sinkone forhands andthe otherfor disheswhat arethe 2towelsused forno becauseyou can getelectrocutedcan youunplugelectronicswith wethandstight andcleanclotheswhat type ofclothes doyou where inthe kitchen

Untitled Bingo - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
  1. what do you do with cables on the ground
    pick them up and don't put anything that can block the walking way
  2. how do you keep your kitchen
    keep your kitchen clean at all times
  3. can u reach into the oven
    no you cant you pull out the rack and use mits
  4. can you distract people in the kitchen
    no you can not because it can cause a accident
  5. how do yo wash your hands
    you wash your hands with warm soapy water
  6. what is the temperature of the fridge
    30-40 degrees
  7. why do cook hamburgers, eggs,fish, poultry thoroughly
    to kill harmful bacteria
  8. can you where jewelry in the kitchen
    no because it can get caught in machines
  9. where can you thaw out items
    refrigerator or microwave oven
  10. is it better to use a sharp of dull knife
    a sharp is more safe to use
  11. how do you wash a cutting board
    with 2 teaspoons of chlorine and one quart of water for 30 seconds
  12. how do put out a fire in a pan
    putting the lid on
  13. why do you thoroughly wash utensils
    to avoid cross contamination
  14. can you put heavy stuff on the top shelf's
    no because it can fall on someone
  15. how do you wash fruit
    with cold water
  16. how do you put out a fire
    with salt and baking soda
  17. what do you with leftovers
    refrigerate or freeze leftovers within two hours
  18. how do you keep hot and cold food
    you keep hot food hot and cold food cold
  19. if there is a puddle on the floor what do you do
    you clean it and put a caution sign
  20. how many times do you wash your tasting spoon
    every time you use it to taste food
  21. can you put a knife in soapy water in the sink
    no you cannot
  22. what are the 2 towels used for
    one for hands and the other for dishes
  23. can you unplug electronics with wet hands
    no because you can get electrocuted
  24. what type of clothes do you where in the kitchen
    tight and clean clothes