(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.
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Bacteria will go to the food if left out or not at the right temperature.
How will bacteria get to your food?
Your hands!
What is the dirtiest part of your body?
One for meat and one for veggies to avoid cross contamination,etc.
Why should you have two different cutting boards?
Food-to-food,
equipment-to-food,
people-to-food.
What are 3 types of cross
contamination?
OF COURSE!!!
Can food have germs?
No you can't!
Can you put raw foods with cooked foods?
With a scooper.
How should you pick up ice?
Not knowing where they came from.
How can raw foods be unsafe?
Contaminated
food,(food poisoning).
What is food-borne illness?
More contaminated
or food isn't cooked & handled right.
What is a food-borne outbreak?
Metal,
dirt,hair,
finger nails,
bandaids,glass
What are some physical hazards?
Keep hot foods hot,cold foods cold.
What is time & temperature abuse?
Every 4 hours.
How often should you change your gloves when cooking with food?
Tying back long hair,wearing a hairnet,& keeping nails trimmed.
How do you prevent physical hazards?
NOO!
Can you put chemicals by foods?
Parasite,
germs,
bacteria,
toxins or poisons,fungi.
What are some pathagizes?
Bacteria,
viruses,
parasites,
germs.
What are some biological hazards?
Food,
Acidity,
Temperature,
Time,
Oxygen,
Moisture.
What does FAT TOM stand for?
No,the food will get contaminated.
Should you cook when sick?
Tacos
What do TCS food stand for?
Tacos,eggs,
meat,milk
steak,pizza.
What are some TCS food?
No,no,no,and no.
Can raw chicken be with other food or touching hair?
Yellow skin or eyes,vomiting,
restless or weakness.
What are some signs of food poisoning?
A designated washing area.
Where should you wash your hands when cooking with food?