juliennefrenchstyleservicepastrychefclearsoupmirepoixtaringbrigadesystemgranulatedsugarconversionfactorcreamingmethodvolumebuffetstylesagesachetparingknifemanagerchowderflavorflour =100%souschefdrymeasuringcupgardemangertasteglutenbrunoisemeasuringspoonliquidmeasuringtourneemulsioncasualservicechef'sknifequickbreadscustomerservicehost /hostesscover/tablesettingrosemary165Ftsp.cateringTbsp.point ofsalesrecipeentree135Fcreamsoupbrownsugarrollingpincheeseclothjuliennefrenchstyleservicepastrychefclearsoupmirepoixtaringbrigadesystemgranulatedsugarconversionfactorcreamingmethodvolumebuffetstylesagesachetparingknifemanagerchowderflavorflour =100%souschefdrymeasuringcupgardemangertasteglutenbrunoisemeasuringspoonliquidmeasuringtourneemulsioncasualservicechef'sknifequickbreadscustomerservicehost /hostesscover/tablesettingrosemary165Ftsp.cateringTbsp.point ofsalesrecipeentree135Fcreamsoupbrownsugarrollingpincheesecloth

Culinary Arts Final Review Bino - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. julienne
  2. french style service
  3. pastry chef
  4. clear soup
  5. mirepoix
  6. taring
  7. brigade system
  8. granulated sugar
  9. conversion factor
  10. creaming method
  11. volume
  12. buffet style
  13. sage
  14. sachet
  15. paring knife
  16. manager
  17. chowder
  18. flavor
  19. flour = 100%
  20. sous chef
  21. dry measuring cup
  22. garde manger
  23. taste
  24. gluten
  25. brunoise
  26. measuring spoon
  27. liquid measuring
  28. tourne
  29. emulsion
  30. casual service
  31. chef's knife
  32. quick breads
  33. customer service
  34. host / hostess
  35. cover/table setting
  36. rosemary
  37. 165F
  38. tsp.
  39. catering
  40. Tbsp.
  41. point of sales
  42. recipe
  43. entree
  44. 135F
  45. cream soup
  46. brown sugar
  47. rolling pin
  48. cheese cloth