Share ahealthyrecipe withyour teamCook anewrecipeUse a SmallerPlate -Downsizedinnerware tohelp withportion control.Govegetarianfor theentire dayGroceryshopwith a listEat all mealssitting downaround thetable todayDon't eatanythingbetweenmeals todayTry aculturalfood that'snew to youHave anextra servingof calciumtodayPortioncontrolfood for adayChoosehealthfuloptionswhen eatingoutMake yourfavoritecomfortfoodDon'tgroceryshop withouta listDrink aglass ofwater afteryou wake upDrink 64oz ofwatertodayEat breakfast- lean protein,whole grainsandfruit/vegetablePick a newrecipe tomake thisweekSwap asugary coffeedrink for anunsweetenedcoffee or tea.Start lunchor dinnerwith asaladMake 1/2your platefruits andveggiesTry a snackfrom adifferentfood cultureBuy local - getyour producefrom a farmersmarket or growyour ownBakehome-madebreadSplurge - take aday to indulgeyourself worryfree in yourfavorite foodHavescreen-freemealtimeSnack ona raw fruitorvegetablePack your bagwith healthysnacks thatyou can grabon the go.Bring awaterbottle towork to stayhydratedthrough theworkdayTake awalk afteryour mealDonateto a foodpantryAvoidcaffeine 8hoursbefore bedEnjoy aserving ofseafoodShare yourfavoritehealthfulmealChoosewhole grainbreadinstead ofwhite breadPreparesoup inadvance andfreeze incontainersEatmindfully,nodistractionsAdd a100%whole grainto breakfastChoosepopcorninstead ofchipsDrinkwater withevery mealtodayUse herbsto flavoryour foodGet twoservings ofvegetablesat dinnerLighten up yourcoffee or tea byreducing thecream andsugar you addLog your foodintake for 3days using ajournal or amobile app likeMyFitnessPal.Focus onchewingeach biteof foodAdd extravegetables todishes likepasta,casserole, riceor soupSwap onehigh-sugarfood for alower-sugarpickGive frozenfruits andveggies achanceRemoveunhealthysnacks inyour kitchenEat ahigh fiberpastaLearn anewcookingskillRepurposeleftoversinto a newmealFree choice: make a healthynutrition choicethat is right foryou!Try alettucewrapEat apiece offruit withlunchAdd leafygreens toyour lunchor dinnerLook for wholegrain productswith at least 3grams of fiberper serving.Watch yoursalt intake -read labelsand limit to2300mgTry a newfruit orvegetableRefuel 30-60 minutesafterexerciseMake ahome-madepizza insteadof take outBring yourlunch towork insteadof eating outGowithoutfast foodfor a weekMake ameal planfor theweekIncludelegumes inone of yourmeals todayEat more slowly- it takes about20 minutes foryour brain toperceive youare fullMake afruitsmoothieTreatyourself!If you’re a nightlydessert eater,swap fruit foryour traditionalindulgence threedays this week.Have amocktailat happyhourNoprocessedsugarsGet 7-8 hoursof sleepTry a mediterraneanstyle meal - typicallyincludes fruits,vegetables, wholegrains, nuts, oliveoil, poultry or fishReducefood wasteand eatleftoversWhen choosinga snack, selectone with lessthan fiveingredients.Eat healthyfoods fromall 5 foodgroupsChoose low-sugar drinksto stayhydratedEnjoy yourmeal withfriends orfamilyChoose ahealthydining outoptionRemove allprocessed,refined,simple carbsPlan for 3regularmealstodayAim for 20grams offibertodayEat 6differentcoloredfoodsLog whatyou eatand drinkTake a dailymultivitaminKeep afoodjournalSkip theboozetodaySnack onhalf anounce ofnutsOrganize asalad barfor anoffice lunchTry Greekyogurt forextraproteinShare ahealthyrecipe withyour teamCook anewrecipeUse a SmallerPlate -Downsizedinnerware tohelp withportion control.Govegetarianfor theentire dayGroceryshopwith a listEat all mealssitting downaround thetable todayDon't eatanythingbetweenmeals todayTry aculturalfood that'snew to youHave anextra servingof calciumtodayPortioncontrolfood for adayChoosehealthfuloptionswhen eatingoutMake yourfavoritecomfortfoodDon'tgroceryshop withouta listDrink aglass ofwater afteryou wake upDrink 64oz ofwatertodayEat breakfast- lean protein,whole grainsandfruit/vegetablePick a newrecipe tomake thisweekSwap asugary coffeedrink for anunsweetenedcoffee or tea.Start lunchor dinnerwith asaladMake 1/2your platefruits andveggiesTry a snackfrom adifferentfood cultureBuy local - getyour producefrom a farmersmarket or growyour ownBakehome-madebreadSplurge - take aday to indulgeyourself worryfree in yourfavorite foodHavescreen-freemealtimeSnack ona raw fruitorvegetablePack your bagwith healthysnacks thatyou can grabon the go.Bring awaterbottle towork to stayhydratedthrough theworkdayTake awalk afteryour mealDonateto a foodpantryAvoidcaffeine 8hoursbefore bedEnjoy aserving ofseafoodShare yourfavoritehealthfulmealChoosewhole grainbreadinstead ofwhite breadPreparesoup inadvance andfreeze incontainersEatmindfully,nodistractionsAdd a100%whole grainto breakfastChoosepopcorninstead ofchipsDrinkwater withevery mealtodayUse herbsto flavoryour foodGet twoservings ofvegetablesat dinnerLighten up yourcoffee or tea byreducing thecream andsugar you addLog your foodintake for 3days using ajournal or amobile app likeMyFitnessPal.Focus onchewingeach biteof foodAdd extravegetables todishes likepasta,casserole, riceor soupSwap onehigh-sugarfood for alower-sugarpickGive frozenfruits andveggies achanceRemoveunhealthysnacks inyour kitchenEat ahigh fiberpastaLearn anewcookingskillRepurposeleftoversinto a newmealFree choice: make a healthynutrition choicethat is right foryou!Try alettucewrapEat apiece offruit withlunchAdd leafygreens toyour lunchor dinnerLook for wholegrain productswith at least 3grams of fiberper serving.Watch yoursalt intake -read labelsand limit to2300mgTry a newfruit orvegetableRefuel 30-60 minutesafterexerciseMake ahome-madepizza insteadof take outBring yourlunch towork insteadof eating outGowithoutfast foodfor a weekMake ameal planfor theweekIncludelegumes inone of yourmeals todayEat more slowly- it takes about20 minutes foryour brain toperceive youare fullMake afruitsmoothieTreatyourself!If you’re a nightlydessert eater,swap fruit foryour traditionalindulgence threedays this week.Have amocktailat happyhourNoprocessedsugarsGet 7-8 hoursof sleepTry a mediterraneanstyle meal - typicallyincludes fruits,vegetables, wholegrains, nuts, oliveoil, poultry or fishReducefood wasteand eatleftoversWhen choosinga snack, selectone with lessthan fiveingredients.Eat healthyfoods fromall 5 foodgroupsChoose low-sugar drinksto stayhydratedEnjoy yourmeal withfriends orfamilyChoose ahealthydining outoptionRemove allprocessed,refined,simple carbsPlan for 3regularmealstodayAim for 20grams offibertodayEat 6differentcoloredfoodsLog whatyou eatand drinkTake a dailymultivitaminKeep afoodjournalSkip theboozetodaySnack onhalf anounce ofnutsOrganize asalad barfor anoffice lunchTry Greekyogurt forextraprotein

Untitled Bingo - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Share a healthy recipe with your team
  2. Cook a new recipe
  3. Use a Smaller Plate - Downsize dinnerware to help with portion control.
  4. Go vegetarian for the entire day
  5. Grocery shop with a list
  6. Eat all meals sitting down around the table today
  7. Don't eat anything between meals today
  8. Try a cultural food that's new to you
  9. Have an extra serving of calcium today
  10. Portion control food for a day
  11. Choose healthful options when eating out
  12. Make your favorite comfort food
  13. Don't grocery shop without a list
  14. Drink a glass of water after you wake up
  15. Drink 64 oz of water today
  16. Eat breakfast - lean protein, whole grains and fruit/vegetable
  17. Pick a new recipe to make this week
  18. Swap a sugary coffee drink for an unsweetened coffee or tea.
  19. Start lunch or dinner with a salad
  20. Make 1/2 your plate fruits and veggies
  21. Try a snack from a different food culture
  22. Buy local - get your produce from a farmers market or grow your own
  23. Bake home-made bread
  24. Splurge - take a day to indulge yourself worry free in your favorite food
  25. Have screen-free mealtime
  26. Snack on a raw fruit or vegetable
  27. Pack your bag with healthy snacks that you can grab on the go.
  28. Bring a waterbottle to work to stay hydrated through the workday
  29. Take a walk after your meal
  30. Donate to a food pantry
  31. Avoid caffeine 8 hours before bed
  32. Enjoy a serving of seafood
  33. Share your favorite healthful meal
  34. Choose whole grain bread instead of white bread
  35. Prepare soup in advance and freeze in containers
  36. Eat mindfully, no distractions
  37. Add a 100% whole grain to breakfast
  38. Choose popcorn instead of chips
  39. Drink water with every meal today
  40. Use herbs to flavor your food
  41. Get two servings of vegetables at dinner
  42. Lighten up your coffee or tea by reducing the cream and sugar you add
  43. Log your food intake for 3 days using a journal or a mobile app like MyFitnessPal.
  44. Focus on chewing each bite of food
  45. Add extra vegetables to dishes like pasta, casserole, rice or soup
  46. Swap one high-sugar food for a lower-sugar pick
  47. Give frozen fruits and veggies a chance
  48. Remove unhealthy snacks in your kitchen
  49. Eat a high fiber pasta
  50. Learn a new cooking skill
  51. Repurpose leftovers into a new meal
  52. Free choice:  make a healthy nutrition choice that is right for you!
  53. Try a lettuce wrap
  54. Eat a piece of fruit with lunch
  55. Add leafy greens to your lunch or dinner
  56. Look for whole grain products with at least 3 grams of fiber per serving.
  57. Watch your salt intake - read labels and limit to 2300mg
  58. Try a new fruit or vegetable
  59. Refuel 30-60 minutes after exercise
  60. Make a home-made pizza instead of take out
  61. Bring your lunch to work instead of eating out
  62. Go without fast food for a week
  63. Make a meal plan for the week
  64. Include legumes in one of your meals today
  65. Eat more slowly - it takes about 20 minutes for your brain to perceive you are full
  66. Make a fruit smoothie
  67. Treat yourself!
  68. If you’re a nightly dessert eater, swap fruit for your traditional indulgence three days this week.
  69. Have a mocktail at happy hour
  70. No processed sugars
  71. Get 7- 8 hours of sleep
  72. Try a mediterranean style meal - typically includes fruits, vegetables, whole grains, nuts, olive oil, poultry or fish
  73. Reduce food waste and eat leftovers
  74. When choosing a snack, select one with less than five ingredients.
  75. Eat healthy foods from all 5 food groups
  76. Choose low-sugar drinks to stay hydrated
  77. Enjoy your meal with friends or family
  78. Choose a healthy dining out option
  79. Remove all processed, refined, simple carbs
  80. Plan for 3 regular meals today
  81. Aim for 20 grams of fiber today
  82. Eat 6 different colored foods
  83. Log what you eat and drink
  84. Take a daily multivitamin
  85. Keep a food journal
  86. Skip the booze today
  87. Snack on half an ounce of nuts
  88. Organize a salad bar for an office lunch
  89. Try Greek yogurt for extra protein