penetrative probe biological contaminant chemical contaminant boiling surface probe time- temperature abuse ice paddles physical contaminant active managerial control bimetallic stemmed thermometer food safety management approved food source flow of food off site service first-in, first-out (FIFO) ice water bath hazard analysis critical control point (HACCP) immersion probe shellstock ID tegs air probe ice- point method calibrated TCS cross- contamination penetrative probe biological contaminant chemical contaminant boiling surface probe time- temperature abuse ice paddles physical contaminant active managerial control bimetallic stemmed thermometer food safety management approved food source flow of food off site service first-in, first-out (FIFO) ice water bath hazard analysis critical control point (HACCP) immersion probe shellstock ID tegs air probe ice- point method calibrated TCS cross- contamination
(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.
penetrative probe
biological contaminant
chemical contaminant
boiling
surface probe
time-temperature abuse
ice paddles
physical contaminant
active managerial control
bimetallic stemmed thermometer
food safety management
approved food source
flow of food
off site service
first-in, first-out (FIFO)
ice water bath
hazard analysis critical control point (HACCP)
immersion probe
shellstock ID tegs
air probe
ice-point method
calibrated
TCS
cross-contamination