Upsell 3extra sidedishes inone shiftCome in earlyor stay latedue to abusiness needper a managerAdd one detailinto a MemberProfile 5consecutiveshifts in a rowDescribe the"MoroccanRoasted Scallops"at pre-shift as ifyou were talking toa tableSell 2veganitems inone shiftClean thecoffee stationarea includingthe shelves andtake a photoOne tablewhere allentrees are“prime cuts”Describe the"CaramelizedSweet Potato" atpre-shift as ifyou were talkingto a tableSell 3specialsin oneshiftDescribe the"French OnionSalad" at pre-shift as if youwere talking toa tableReceiverecognitionon aHappOmetersurveyFold100napkinsTake a photofor a tablecelebrating aspecial eventSell abottle ofwine over$300Surprise atable withsomethingspecial3 consecutiveshifts with nobilling orculinaryerrorsClean out a theBOH beveragerefrigerator andtake a photoUpsell an"addedprotein" toa saladSell theCowboyRibeyeDescribe the"Olive OilPoached Halibut"at pre-shift as ifyou were talkingto a tableSell oneafterdinnercocktailHave 5“perfectchecks” inone shiftDescribe whythe "Fall GrilledCheese" isdifferent than aregular grilledcheeseSell abottle ofwine over$100Write 5 notesto MemberscelebratingsomethingspecialVolunteer todescribe thespecial tothe team atpre-shiftHave 3"perfectchecks" inone shiftSell 4specialtycoffees atone tableSell at least1 10oz filet,3 shifts in arowSell 5signaturecocktails inone shiftSell 10dessertsin oneshiftAdd Memberdetails into 3differentMember’sdining profilesDescribe the"Surf and TurfDim Sum" atpre-shift as ifyou were talkingto a tablePick up ashift that youweren'toriginallyscheduled forUpsell 3extra sidedishes inone shiftCome in earlyor stay latedue to abusiness needper a managerAdd one detailinto a MemberProfile 5consecutiveshifts in a rowDescribe the"MoroccanRoasted Scallops"at pre-shift as ifyou were talking toa tableSell 2veganitems inone shiftClean thecoffee stationarea includingthe shelves andtake a photoOne tablewhere allentrees are“prime cuts”Describe the"CaramelizedSweet Potato" atpre-shift as ifyou were talkingto a tableSell 3specialsin oneshiftDescribe the"French OnionSalad" at pre-shift as if youwere talking toa tableReceiverecognitionon aHappOmetersurveyFold100napkinsTake a photofor a tablecelebrating aspecial eventSell abottle ofwine over$300Surprise atable withsomethingspecial3 consecutiveshifts with nobilling orculinaryerrorsClean out a theBOH beveragerefrigerator andtake a photoUpsell an"addedprotein" toa saladSell theCowboyRibeyeDescribe the"Olive OilPoached Halibut"at pre-shift as ifyou were talkingto a tableSell oneafterdinnercocktailHave 5“perfectchecks” inone shiftDescribe whythe "Fall GrilledCheese" isdifferent than aregular grilledcheeseSell abottle ofwine over$100Write 5 notesto MemberscelebratingsomethingspecialVolunteer todescribe thespecial tothe team atpre-shiftHave 3"perfectchecks" inone shiftSell 4specialtycoffees atone tableSell at least1 10oz filet,3 shifts in arowSell 5signaturecocktails inone shiftSell 10dessertsin oneshiftAdd Memberdetails into 3differentMember’sdining profilesDescribe the"Surf and TurfDim Sum" atpre-shift as ifyou were talkingto a tablePick up ashift that youweren'toriginallyscheduled for

ALC Bingo - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Upsell 3 extra side dishes in one shift
  2. Come in early or stay late due to a business need per a manager
  3. Add one detail into a Member Profile 5 consecutive shifts in a row
  4. Describe the "Moroccan Roasted Scallops" at pre-shift as if you were talking to a table
  5. Sell 2 vegan items in one shift
  6. Clean the coffee station area including the shelves and take a photo
  7. One table where all entrees are “prime cuts”
  8. Describe the "Caramelized Sweet Potato" at pre-shift as if you were talking to a table
  9. Sell 3 specials in one shift
  10. Describe the "French Onion Salad" at pre-shift as if you were talking to a table
  11. Receive recognition on a HappOmeter survey
  12. Fold 100 napkins
  13. Take a photo for a table celebrating a special event
  14. Sell a bottle of wine over $300
  15. Surprise a table with something special
  16. 3 consecutive shifts with no billing or culinary errors
  17. Clean out a the BOH beverage refrigerator and take a photo
  18. Upsell an "added protein" to a salad
  19. Sell the Cowboy Ribeye
  20. Describe the "Olive Oil Poached Halibut" at pre-shift as if you were talking to a table
  21. Sell one after dinner cocktail
  22. Have 5 “perfect checks” in one shift
  23. Describe why the "Fall Grilled Cheese" is different than a regular grilled cheese
  24. Sell a bottle of wine over $100
  25. Write 5 notes to Members celebrating something special
  26. Volunteer to describe the special to the team at pre-shift
  27. Have 3 "perfect checks" in one shift
  28. Sell 4 specialty coffees at one table
  29. Sell at least 1 10oz filet, 3 shifts in a row
  30. Sell 5 signature cocktails in one shift
  31. Sell 10 desserts in one shift
  32. Add Member details into 3 different Member’s dining profiles
  33. Describe the "Surf and Turf Dim Sum" at pre-shift as if you were talking to a table
  34. Pick up a shift that you weren't originally scheduled for