ProvidedRecipesto ClientsPlanmenu withSeasonalProduceReadChildren'sBook onVeggiesHeard ofUGACooperativeExtensionCookwithHerbsBeen ona FarmTourHasCookedwith aChildEatYellowVeggiesConnectedwith aLocal ChefPreserveFood byFreezingShoppedat LocalFarmersMarketGrownVegetablesEatGreenVeggiesMadeYour OwnSalsaKnow aLocalFarmerEatRedVeggiesSearchedinternet forFarmersMarket IdeasVisited aFarmersMarketConductedFoodDemosCookFreshVegetablesHaveUsed FFFBrochuresPreserveFood byCanningParticipatedin TasteTestLed FoodRelatedActivityProvidedRecipesto ClientsPlanmenu withSeasonalProduceReadChildren'sBook onVeggiesHeard ofUGACooperativeExtensionCookwithHerbsBeen ona FarmTourHasCookedwith aChildEatYellowVeggiesConnectedwith aLocal ChefPreserveFood byFreezingShoppedat LocalFarmersMarketGrownVegetablesEatGreenVeggiesMadeYour OwnSalsaKnow aLocalFarmerEatRedVeggiesSearchedinternet forFarmersMarket IdeasVisited aFarmersMarketConductedFoodDemosCookFreshVegetablesHaveUsed FFFBrochuresPreserveFood byCanningParticipatedin TasteTestLed FoodRelatedActivity

Farm Fresh & Fast BINGO - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Provided Recipes to Clients
  2. Plan menu with Seasonal Produce
  3. Read Children's Book on Veggies
  4. Heard of UGA Cooperative Extension
  5. Cook with Herbs
  6. Been on a Farm Tour
  7. Has Cooked with a Child
  8. Eat Yellow Veggies
  9. Connected with a Local Chef
  10. Preserve Food by Freezing
  11. Shopped at Local Farmers Market
  12. Grown Vegetables
  13. Eat Green Veggies
  14. Made Your Own Salsa
  15. Know a Local Farmer
  16. Eat Red Veggies
  17. Searched internet for Farmers Market Ideas
  18. Visited a Farmers Market
  19. Conducted Food Demos
  20. Cook Fresh Vegetables
  21. Have Used FFF Brochures
  22. Preserve Food by Canning
  23. Participated in Taste Test
  24. Led Food Related Activity