A. Ferroussulfate orferrousgluconateD) Increasedmeancorpuscularvolume(MCV)C) Decreaseintake ofvitamin Cwhile on irontherapy.PallorFatigueB. Take on anempty stomachwith vitamin Cto improveabsorptionUsed when oraliron isn’ttolerated orabsorbed. EX:Iron sucrose,ferumoxytolHematocrit(Hct): LowB) Decreasedtotal iron-bindingcapacity(TIBC)Can causeneurologicalsymptoms ifuntreatedSigns andsymptomsIrondeficiency- Infancy andChildhood: Rapidgrowth in infantsand toddlersincreases ironneeds.DIAGNOSTICChronic InflammatoryDiseases: Conditionslike inflammatorybowel disease (IBD),Crohn’s disease, orulcerative colitis canaffect iron absorption.Common inpeople withpoor diets,alcoholism, ormalabsorptionissuesA) Take the ironsupplementwith milk toenhanceabsorption.QUESTIONS- As seen in Vegetariansand vegans, they mayhave particular difficultyobtaining sufficient hemeiron from plant-basedsources, as non-hemeiron is less efficientlyabsorbed by the body.IRONSTUDIES:TREATMENTCBC:- A poor diet lackingin iron-rich foods,such as red meat,leafy greens,beans, and fortifiedcereals, can lead toiron deficiency.-Adolescence:Increasediron demandStages ofirondeficiencyanemiaSOB-Increasediron loss:Side effects:Constipation,dark stools,nausea.tomsof the patientAnemia is a blood disorderthat occurs when the bodylacks sufficient red bloodcells or hemoglobin, aniron-rich protein that carriesoxygen from the lungs totissues throughout thebody. While some forms ofanemia are inherited,individuals canA)FatigueUSED INSEVERECASESIncrease iron-rich foods: redmeat, beans,spinach,fortified cereals.Stage 2 - When ironstores are low, yourbody alters the way itprocesses red bloodcells. Your bonemarrow makes redblood cells withoutenough hemoglobin.Causes mildto severeanemiadependingon the typeVitamin B12DeficiencyAnemia(PerniciousAnemia)TYPESOFANEMIACan be causedby autoimmunedisease, certainmedications, ortoxins1ST LINE OFTREATMENTAnemia ofChronicDisease(ACD)C) LowhemoglobinandhematocritlevelsEnhanceabsorption: Eatwith vitamin C(e.g., citrusfruits).B) Ironsupplementsmay causestools tobecome dark orblack.Caused bylow levelsof vitaminB12Due tolack of folicacid (a Bvitamin)1. Which of thefollowing is themost commoncause ofanemiaworldwide?May resultfrom poorintake orinability toabsorb B12HOW IT WORKS: irondeficiency anemia is dueto insufficient iron.Without enough iron,your body can't produceenough of a substance inred blood cells thatenables them to carryoxygen (hemoglobin).IRONSUPPLEMENTSB)ChronicdiseasesC) Irondeficiency4. A patient with irondeficiency anemiais prescribed oraliron supplements.Which instructionshould the nurseinclude?D)GeneticdisordersChronicinflammation orillness (e.g.,infections, cancer,autoimmunediseases).Faster ironrepletionin severecases.ReticulocyteCount: Low ornormal(indicatesreduced RBCproduction)A rare conditionwhere the bonemarrow fails toproduceenough redblood cellsA) VitaminB12deficiencyBONEMARROWBIOPSYCravingice orclayColdhandsand feetFolateDeficiencyAnemiaSickleCellAnemiaSurgery orTrauma: Majorsurgeries oraccidents maylead to bloodloss.BLOODTRANSFUSIONPalpitationsDIETARYCHANGESB)Shortnessof breathAnemia is themost commonblood disorder,and it affects morethan 3 millionAmericans.Capacity):HIGHEspeciallyimportantduringpregnancyIrondeficiencyanemia is acommon typeof anemiaAplasticAnemiaLeads tochronicanemia, paincrises, andorgan damage- Pregnancy:Pregnant womenrequire more ironto support thedeveloping fetusand increaseblood volume.Inheritedblood disorderthat affectshemoglobinproductionMCV (MeanCorpuscularVolume):LOWstage 3 -Hemoglobindrops belowthe normalrange.Gastric Surgery:Procedures likegastric bypassreduce thestomach’s abilityto absorb iron.Brittlenails3. Whichlaboratoryfinding is mostindicative ofiron deficiencyanemia?RBCCount:Low ornormalThalassemiaAvoidinhibitors:Don’t takeiron with dairy,coffee, or tea.RISKFACTORSIncreasedironrequirements:TIBC(TotalIron-BindingRarely performedbut can be usedto confirm irondeficiency if otherdiagnostics areinconclusive.A)ElevatedserumferritinFerritin:LOWHemoglobin(Hgb): Low- GastrointestinalBleeding:Conditions likeulcers, gastritis, orhemorrhoids cancause chronicblood loss.- Impairedironabsorption:Stage 1 - Ironstores decrease.Your low ironsupply hasn’taffected your redblood cells yet.2. Which of thefollowing isNOT a commonsymptom ofiron deficiencyanemia?Dizziness-Celiac Disease:A disorder thataffects nutrientabsorption inthe smallintestine.Inherited disorderwhere red bloodcells becomecrescent-shapedand break downeasilyD) Take ironsupplementsimmediatelybeforebedtime.C) HighbloodpressureInadequateIronIntake:IVIRONSerumIron:LowD) PaleskinA. Ferroussulfate orferrousgluconateD) Increasedmeancorpuscularvolume(MCV)C) Decreaseintake ofvitamin Cwhile on irontherapy.PallorFatigueB. Take on anempty stomachwith vitamin Cto improveabsorptionUsed when oraliron isn’ttolerated orabsorbed. EX:Iron sucrose,ferumoxytolHematocrit(Hct): LowB) Decreasedtotal iron-bindingcapacity(TIBC)Can causeneurologicalsymptoms ifuntreatedSigns andsymptomsIrondeficiency- Infancy andChildhood: Rapidgrowth in infantsand toddlersincreases ironneeds.DIAGNOSTICChronic InflammatoryDiseases: Conditionslike inflammatorybowel disease (IBD),Crohn’s disease, orulcerative colitis canaffect iron absorption.Common inpeople withpoor diets,alcoholism, ormalabsorptionissuesA) Take the ironsupplementwith milk toenhanceabsorption.QUESTIONS- As seen in Vegetariansand vegans, they mayhave particular difficultyobtaining sufficient hemeiron from plant-basedsources, as non-hemeiron is less efficientlyabsorbed by the body.IRONSTUDIES:TREATMENTCBC:- A poor diet lackingin iron-rich foods,such as red meat,leafy greens,beans, and fortifiedcereals, can lead toiron deficiency.-Adolescence:Increasediron demandStages ofirondeficiencyanemiaSOB-Increasediron loss:Side effects:Constipation,dark stools,nausea.tomsof the patientAnemia is a blood disorderthat occurs when the bodylacks sufficient red bloodcells or hemoglobin, aniron-rich protein that carriesoxygen from the lungs totissues throughout thebody. While some forms ofanemia are inherited,individuals canA)FatigueUSED INSEVERECASESIncrease iron-rich foods: redmeat, beans,spinach,fortified cereals.Stage 2 - When ironstores are low, yourbody alters the way itprocesses red bloodcells. Your bonemarrow makes redblood cells withoutenough hemoglobin.Causes mildto severeanemiadependingon the typeVitamin B12DeficiencyAnemia(PerniciousAnemia)TYPESOFANEMIACan be causedby autoimmunedisease, certainmedications, ortoxins1ST LINE OFTREATMENTAnemia ofChronicDisease(ACD)C) LowhemoglobinandhematocritlevelsEnhanceabsorption: Eatwith vitamin C(e.g., citrusfruits).B) Ironsupplementsmay causestools tobecome dark orblack.Caused bylow levelsof vitaminB12Due tolack of folicacid (a Bvitamin)1. Which of thefollowing is themost commoncause ofanemiaworldwide?May resultfrom poorintake orinability toabsorb B12HOW IT WORKS: irondeficiency anemia is dueto insufficient iron.Without enough iron,your body can't produceenough of a substance inred blood cells thatenables them to carryoxygen (hemoglobin).IRONSUPPLEMENTSB)ChronicdiseasesC) Irondeficiency4. A patient with irondeficiency anemiais prescribed oraliron supplements.Which instructionshould the nurseinclude?D)GeneticdisordersChronicinflammation orillness (e.g.,infections, cancer,autoimmunediseases).Faster ironrepletionin severecases.ReticulocyteCount: Low ornormal(indicatesreduced RBCproduction)A rare conditionwhere the bonemarrow fails toproduceenough redblood cellsA) VitaminB12deficiencyBONEMARROWBIOPSYCravingice orclayColdhandsand feetFolateDeficiencyAnemiaSickleCellAnemiaSurgery orTrauma: Majorsurgeries oraccidents maylead to bloodloss.BLOODTRANSFUSIONPalpitationsDIETARYCHANGESB)Shortnessof breathAnemia is themost commonblood disorder,and it affects morethan 3 millionAmericans.Capacity):HIGHEspeciallyimportantduringpregnancyIrondeficiencyanemia is acommon typeof anemiaAplasticAnemiaLeads tochronicanemia, paincrises, andorgan damage- Pregnancy:Pregnant womenrequire more ironto support thedeveloping fetusand increaseblood volume.Inheritedblood disorderthat affectshemoglobinproductionMCV (MeanCorpuscularVolume):LOWstage 3 -Hemoglobindrops belowthe normalrange.Gastric Surgery:Procedures likegastric bypassreduce thestomach’s abilityto absorb iron.Brittlenails3. Whichlaboratoryfinding is mostindicative ofiron deficiencyanemia?RBCCount:Low ornormalThalassemiaAvoidinhibitors:Don’t takeiron with dairy,coffee, or tea.RISKFACTORSIncreasedironrequirements:TIBC(TotalIron-BindingRarely performedbut can be usedto confirm irondeficiency if otherdiagnostics areinconclusive.A)ElevatedserumferritinFerritin:LOWHemoglobin(Hgb): Low- GastrointestinalBleeding:Conditions likeulcers, gastritis, orhemorrhoids cancause chronicblood loss.- Impairedironabsorption:Stage 1 - Ironstores decrease.Your low ironsupply hasn’taffected your redblood cells yet.2. Which of thefollowing isNOT a commonsymptom ofiron deficiencyanemia?Dizziness-Celiac Disease:A disorder thataffects nutrientabsorption inthe smallintestine.Inherited disorderwhere red bloodcells becomecrescent-shapedand break downeasilyD) Take ironsupplementsimmediatelybeforebedtime.C) HighbloodpressureInadequateIronIntake:IVIRONSerumIron:LowD) Paleskin

Untitled Bingo - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. A. Ferrous sulfate or ferrous gluconate
  2. D) Increased mean corpuscular volume (MCV)
  3. C) Decrease intake of vitamin C while on iron therapy.
  4. Pallor
  5. Fatigue
  6. B. Take on an empty stomach with vitamin C to improve absorption
  7. Used when oral iron isn’t tolerated or absorbed. EX: Iron sucrose, ferumoxytol
  8. Hematocrit (Hct): Low
  9. B) Decreased total iron-binding capacity (TIBC)
  10. Can cause neurological symptoms if untreated
  11. Signs and symptoms
  12. Iron deficiency
  13. - Infancy and Childhood: Rapid growth in infants and toddlers increases iron needs.
  14. DIAGNOSTIC
  15. Chronic Inflammatory Diseases: Conditions like inflammatory bowel disease (IBD), Crohn’s disease, or ulcerative colitis can affect iron absorption.
  16. Common in people with poor diets, alcoholism, or malabsorption issues
  17. A) Take the iron supplement with milk to enhance absorption.
  18. QUESTIONS
  19. - As seen in Vegetarians and vegans, they may have particular difficulty obtaining sufficient heme iron from plant-based sources, as non-heme iron is less efficiently absorbed by the body.
  20. IRON STUDIES:
  21. TREATMENT
  22. CBC:
  23. - A poor diet lacking in iron-rich foods, such as red meat, leafy greens, beans, and fortified cereals, can lead to iron deficiency.
  24. - Adolescence: Increased iron demand
  25. Stages of iron deficiency anemia
  26. SOB
  27. - Increased iron loss:
  28. Side effects: Constipation, dark stools, nausea.toms of the patient
  29. Anemia is a blood disorder that occurs when the body lacks sufficient red blood cells or hemoglobin, an iron-rich protein that carries oxygen from the lungs to tissues throughout the body. While some forms of anemia are inherited, individuals can
  30. A) Fatigue
  31. USED IN SEVERE CASES
  32. Increase iron-rich foods: red meat, beans, spinach, fortified cereals.
  33. Stage 2 - When iron stores are low, your body alters the way it processes red blood cells. Your bone marrow makes red blood cells without enough hemoglobin.
  34. Causes mild to severe anemia depending on the type
  35. Vitamin B12 Deficiency Anemia (Pernicious Anemia)
  36. TYPES OF ANEMIA
  37. Can be caused by autoimmune disease, certain medications, or toxins
  38. 1ST LINE OF TREATMENT
  39. Anemia of Chronic Disease (ACD)
  40. C) Low hemoglobin and hematocrit levels
  41. Enhance absorption: Eat with vitamin C (e.g., citrus fruits).
  42. B) Iron supplements may cause stools to become dark or black.
  43. Caused by low levels of vitamin B12
  44. Due to lack of folic acid (a B vitamin)
  45. 1. Which of the following is the most common cause of anemia worldwide?
  46. May result from poor intake or inability to absorb B12
  47. HOW IT WORKS: iron deficiency anemia is due to insufficient iron. Without enough iron, your body can't produce enough of a substance in red blood cells that enables them to carry oxygen (hemoglobin).
  48. IRON SUPPLEMENTS
  49. B) Chronic diseases
  50. C) Iron deficiency
  51. 4. A patient with iron deficiency anemia is prescribed oral iron supplements. Which instruction should the nurse include?
  52. D) Genetic disorders
  53. Chronic inflammation or illness (e.g., infections, cancer, autoimmune diseases).
  54. Faster iron repletion in severe cases.
  55. Reticulocyte Count: Low or normal (indicates reduced RBC production)
  56. A rare condition where the bone marrow fails to produce enough red blood cells
  57. A) Vitamin B12 deficiency
  58. BONE MARROW BIOPSY
  59. Craving ice or clay
  60. Cold hands and feet
  61. Folate Deficiency Anemia
  62. Sickle Cell Anemia
  63. Surgery or Trauma: Major surgeries or accidents may lead to blood loss.
  64. BLOOD TRANSFUSION
  65. Palpitations
  66. DIETARY CHANGES
  67. B) Shortness of breath
  68. Anemia is the most common blood disorder, and it affects more than 3 million Americans.
  69. Capacity): HIGH
  70. Especially important during pregnancy
  71. Iron deficiency anemia is a common type of anemia
  72. Aplastic Anemia
  73. Leads to chronic anemia, pain crises, and organ damage
  74. - Pregnancy: Pregnant women require more iron to support the developing fetus and increase blood volume.
  75. Inherited blood disorder that affects hemoglobin production
  76. MCV (Mean Corpuscular Volume): LOW
  77. stage 3 - Hemoglobin drops below the normal range.
  78. Gastric Surgery: Procedures like gastric bypass reduce the stomach’s ability to absorb iron.
  79. Brittle nails
  80. 3. Which laboratory finding is most indicative of iron deficiency anemia?
  81. RBC Count: Low or normal
  82. Thalassemia
  83. Avoid inhibitors: Don’t take iron with dairy, coffee, or tea.
  84. RISK FACTORS
  85. Increased iron requirements:
  86. TIBC (Total Iron-Binding
  87. Rarely performed but can be used to confirm iron deficiency if other diagnostics are inconclusive.
  88. A) Elevated serum ferritin
  89. Ferritin: LOW
  90. Hemoglobin (Hgb): Low
  91. - Gastrointestinal Bleeding: Conditions like ulcers, gastritis, or hemorrhoids can cause chronic blood loss.
  92. - Impaired iron absorption:
  93. Stage 1 - Iron stores decrease. Your low iron supply hasn’t affected your red blood cells yet.
  94. 2. Which of the following is NOT a common symptom of iron deficiency anemia?
  95. Dizziness
  96. Celiac Disease: A disorder that affects nutrient absorption in the small intestine.
    -
  97. Inherited disorder where red blood cells become crescent-shaped and break down easily
  98. D) Take iron supplements immediately before bedtime.
  99. C) High blood pressure
  100. Inadequate Iron Intake:
  101. IV IRON
  102. Serum Iron: Low
  103. D) Pale skin