(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
32
33
The kongnamul guk is light, healthy, and nutty. 🌱
The pajeon is savory, oily, and crispy. 🧅
The gimbap is colorful, crunchy, and filling. 🍙
The jokbal is sticky, fatty, and flavorful. 🐖
The mandu is crispy, savory, and juicy. 🥟
The bossam is tender, garlicky, and satisfying. 🐷
The gyeran jjim is fluffy, warm, and mild. 🍳
The kimchi jjigae is hot, sour, and comforting. 🍲
The tteokbokki is spicy, chewy, and saucy. 🔥
The japchae is chewy, glossy, and flavorful. 🍜
The hobakjuk is smooth, sweet, and creamy. 🎃
The ganjang gejang is salty, raw, and addictive. 🦀
The miyeokguk is slippery, nutritious, and mild. 🐚
The bulgogi is sweet, savory, and juicy. 🥩
The ssambap is fresh, crunchy, and balanced. 🥬
The jeon is crispy, golden, and greasy. 🫓
The sundubu jjigae is soft, spicy, and steamy. 🫕
The galbitang is clear, meaty, and satisfying. 🥣
The galbi is smoky, tender, and delicious. 🍖
The doenjang jjigae is earthy, salty, and rich. 🍚
The yaksik is sticky, sweet, and nutty. 🍯
The hwedupbap is raw, spicy, and vibrant. 🐟
The dongchimi is cold, watery, and refreshing. ❄️
The suyuk is soft, plain, and tender. 🍖
The yukgaejang is spicy, shredded, and hearty. 🌶️
The hotteok is warm, gooey, and sweet. 🥞
The naengmyeon is cold, chewy, and refreshing. 🧊
The bibimbap is colorful, healthy, and tasty. 🥗
The kimchi is spicy, tangy, and crunchy. 🌶️
The tteokguk is chewy, white, and warm. 🍽️
The patjuk is thick, red, and earthy. 🍵
The samgyetang is warm, nourishing, and garlicky. 🍲
The baechu kimchi is red, strong, and fermented. 🥬
