(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.
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Mixing up teaspoons and tablespoons.
Leaving them in too long (burnt/dry).
Using salt instead of sugar (or vice versa).
Piping bags exploding or piping with the wrong tip.
Freezing under time pressure and throwing random things together.
Ignoring the professional's advice
Dropping utensils or food and reusing them.
Constantly opening the oven door
Taking baked goods out too early (raw centers).
Forgetting to set a timer.
Mixing up recipes from memory.
Scooping flour directly with the cup (compacting it).
Undermixing dough so ingredients aren’t incorporated evenly.
Forgetting ingredients entirely.
Tasting with fingers or dirty spoons.
Burning the outside while leaving the inside raw.
Substituting baking soda for baking powder incorrectly.
Setting the wrong temperature.
Forgetting eggs, butter, or sugar entirely.
Not preheating the oven.
Dry, crumbly product from too much flour or overbaking.
