(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.
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Dropping utensils or food and reusing them.
Dry, crumbly product from too much flour or overbaking.
Undermixing dough so ingredients aren’t incorporated evenly.
Constantly opening the oven door
Burning the outside while leaving the inside raw.
Not preheating the oven.
Scooping flour directly with the cup (compacting it).
Leaving them in too long (burnt/dry).
Mixing up teaspoons and tablespoons.
Setting the wrong temperature.
Substituting baking soda for baking powder incorrectly.
Forgetting to set a timer.
Forgetting ingredients entirely.
Mixing up recipes from memory.
Taking baked goods out too early (raw centers).
Forgetting to wash hands between steps.
Piping bags exploding or piping with the wrong tip.
Forgetting eggs, butter, or sugar entirely.
Tasting with fingers or dirty spoons.
Ignoring the professional's advice
Freezing under time pressure and throwing random things together.