Cheese(less thanonce perweek)Name 1spice touse insteadof saltName yourfavoritehealthy foodand how youlike to eat itUse oliveoil as yourprimary oilBerries (2or moreservingsper week)Legumes(beans) (4 ormoreservings perweek)Drinkplenty ofliquidsFish (1 ormoreservingsper week)Be mindfulof yournutrientneedsGreen LeafyVegetables(6 or moreservings perweek)Pastries/sweets(less than 5times per week)Make themost ofyour foodchoicesKeepfoodsafeMakeeating asocialeventOthervegetables(1 or moreservings perday)Whole grains(3 or moreservings perday)Butter/hydrogenated(stick) margarines(less than 1tablespoon per day)Add atouchof spicePoultry (2or moreservingsper week)Nuts (5 ormoreservingsper week)MIND helpspreventcognitivedeclineName 1foodchange youwill makeFast/friedfood (lessthan onceper week) Red meats(4 or lessservingsper week)Cheese(less thanonce perweek)Name 1spice touse insteadof saltName yourfavoritehealthy foodand how youlike to eat itUse oliveoil as yourprimary oilBerries (2or moreservingsper week)Legumes(beans) (4 ormoreservings perweek)Drinkplenty ofliquidsFish (1 ormoreservingsper week)Be mindfulof yournutrientneedsGreen LeafyVegetables(6 or moreservings perweek)Pastries/sweets(less than 5times per week)Make themost ofyour foodchoicesKeepfoodsafeMakeeating asocialeventOthervegetables(1 or moreservings perday)Whole grains(3 or moreservings perday)Butter/hydrogenated(stick) margarines(less than 1tablespoon per day)Add atouchof spicePoultry (2or moreservingsper week)Nuts (5 ormoreservingsper week)MIND helpspreventcognitivedeclineName 1foodchange youwill makeFast/friedfood (lessthan onceper week) Red meats(4 or lessservingsper week)

Nutrition for Older Adults - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Cheese (less than once per week)
  2. Name 1 spice to use instead of salt
  3. Name your favorite healthy food and how you like to eat it
  4. Use olive oil as your primary oil
  5. Berries (2 or more servings per week)
  6. Legumes (beans) (4 or more servings per week)
  7. Drink plenty of liquids
  8. Fish (1 or more servings per week)
  9. Be mindful of your nutrient needs
  10. Green Leafy Vegetables (6 or more servings per week)
  11. Pastries/sweets (less than 5 times per week)
  12. Make the most of your food choices
  13. Keep food safe
  14. Make eating a social event
  15. Other vegetables (1 or more servings per day)
  16. Whole grains (3 or more servings per day)
  17. Butter/hydrogenated (stick) margarines (less than 1 tablespoon per day)
  18. Add a touch of spice
  19. Poultry (2 or more servings per week)
  20. Nuts (5 or more servings per week)
  21. MIND helps prevent cognitive decline
  22. Name 1 food change you will make
  23. Fast/fried food (less than once per week)
  24. Red meats (4 or less servings per week)