This bingo card has a free space and 24 words: Clean tight clothing, What type of water should you use while washing your hands?, How should you wear your hair while cooking?, What should you do if you have to sneeze or cough in the kitchen?, How often should you refilled salt and pepper shakers?, When should you clean counters?, How hot should the water be when you're sanitizing dishes?, What temperature should meat, poultry, and dairy be when you put them away?, What temperature should the fridge be when you put seafood away?, What should you do with canned foods before you cook them?, What should you do after you handle raw meats?, How should you clean up large pieces of glass?, How can you thaw frozen food?, When should leftovers be put away?, What should you do with cracked or chipped glass?, How should you throw away glass?, What food do you put on wooden cutting boards?, What foods should be put on plastic cutting boards?, How should you put away cleaning chemicals?, What order can you use knives when using different cutting boards?, Why should glasses be put away upside down ?, What order should you use when taking out something from the oven?, What should you do when there is a SMALL pan grease fire? and What should you do when there is a BIG grease fire..
Food safety | Kitchen Safety | food safety | food safety | Food safety Bingo
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