This bingo card has a free space and 109 words: HAIR COVERED, CHEF IS CONFIDENT, Mixing Bowls, HAIR COVERED, WEARING GLOVES, APPETIZER PREPARED, USES KNIFE CORRECTLY, FEMALE CHEF, COOKING EXPERIENCE EVIDENCE, AESTHETICALLY APPEALING PLATE, INEXPERIENCE EVIDENCE, WHISK, FINISHED WITHIN TIME, DOES NOT FINISH WITHIN TIME, Use of a cutting board, Received negative feedback, AESTHETICALLY APPEALING PLATE, BURNT FOOD, SLOPPY PLATE, CHILD CHEF CONTESTANT, CROSS CONTAMINATION EVIDENCE, WASHES FOOD, CHEF'S HAT, SIDE DISH PREPARED, WASHED HANDS, RECEIVED NEGATIVE FEEDBACK, WEARING APRON, MIXING BOWLS, FOOD SPILLAGE, CUTS, WASHES FOOD, MEASURES INGREDIENTS ACCURATELY, USE OF OVEN, OVERCOOKED FOOD, USE OF CUTTING BOARD, UNDERCOOKED FOOD, USE OF VEGETABLES, FIRE, MALE CHEF, INDIVIDUAL CONTESTANT, FEMALE CHEF, SALAD PREPARED, INDIVIDUAL CONTESTANT, SLOPPY PLATE, TEAM CONTESTANTS, TEEN CHEF CONTESTANT, RECEIVED POSITIVE FEEDBACK, DESSERT PREPARED, RECEIVED NEGATIVE FEEDBACK, MALE CHEF, MIXING BOWLS, FALL INJURY, RUBBER SCRAPERS, FINISHED WITHIN TIME, WHISK, INEXPERIENCE EVIDENCE, USE OF FRUIT, RECEIVED POSITIVE FEEDBACK, UNUSUAL HERB/SPICE, USED, UNUSUAL PROTEIN, WEARING GLOVES, APPETIZER PREPARED, FIGHT/ARGUMENT, ENTRÉE PREPARED, CHEF IS STRESSED OUT, DESSERT PREPARED, USES KNIFE CORRECTLY, SIDE DISH PREPARED, USE OF FRUIT, SALAD PREPARED, CHEF CRIES, INAPPROPRIATE USE OF TOOLS, BURNT FOOD, FOOD SPILLAGE, OVERCOOKED FOOD, USE OF OVEN, UNDERCOOKED FOOD, WEARING APRON, USE OF SMALL APPLIANCE, USE OF VEGETABLES, INAPPROPRIATE USE OF TOOLS, BURNS, FIRE, CHEF'S HAT, CUTS, CROSS CONTAMINATION EVIDENCE, BURNS, TEAM CONTESTANTS, ETHNIC THEMED FOOD/RECIPE, ENTRÉE PREPARED, MEASURES INGREDIENTS ACCURATELY, BODY ART/TATTOOS, FALL INJURY, UNUSUAL PROTEIN, FIGHT/ARGUMENT, ETHNIC THEMED FOOD/RECIPE, ADULT CHEF CONTESTANT, ADULT CHEF CONTESTANT, TEEN CHEF CONTESTANT, USE OF SMALL APPLIANCE, CHILD CHEF CONTESTANT, USE OF CUTTING BOARD, CHEF CRIES, UNUSUAL HERB/SPICE USED, CHEF IS CONFIDENT, COOKING EXPERIENCE EVIDENCE, CHEF IS STRESSED OUT and RUBBER SCRAPERS.
⚠ This card has duplicate items: HAIR COVERED (2), CHEF IS CONFIDENT (2), WEARING GLOVES (2), APPETIZER PREPARED (2), USES KNIFE CORRECTLY (2), FEMALE CHEF (2), COOKING EXPERIENCE EVIDENCE (2), AESTHETICALLY APPEALING PLATE (2), INEXPERIENCE EVIDENCE (2), WHISK (2), FINISHED WITHIN TIME (2), BURNT FOOD (2), SLOPPY PLATE (2), CHILD CHEF CONTESTANT (2), CROSS CONTAMINATION EVIDENCE (2), WASHES FOOD (2), CHEF'S HAT (2), SIDE DISH PREPARED (2), RECEIVED NEGATIVE FEEDBACK (2), WEARING APRON (2), MIXING BOWLS (2), FOOD SPILLAGE (2), CUTS (2), MEASURES INGREDIENTS ACCURATELY (2), USE OF OVEN (2), OVERCOOKED FOOD (2), USE OF CUTTING BOARD (2), UNDERCOOKED FOOD (2), USE OF VEGETABLES (2), FIRE (2), MALE CHEF (2), INDIVIDUAL CONTESTANT (2), SALAD PREPARED (2), TEAM CONTESTANTS (2), TEEN CHEF CONTESTANT (2), RECEIVED POSITIVE FEEDBACK (2), DESSERT PREPARED (2), FALL INJURY (2), RUBBER SCRAPERS (2), USE OF FRUIT (2), UNUSUAL PROTEIN (2), FIGHT/ARGUMENT (2), ENTRÉE PREPARED (2), CHEF IS STRESSED OUT (2), CHEF CRIES (2), INAPPROPRIATE USE OF TOOLS (2), USE OF SMALL APPLIANCE (2), BURNS (2), ETHNIC THEMED FOOD/RECIPE (2), ADULT CHEF CONTESTANT (2)
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