This bingo card has a free space and 29 words: put on new gloves, Ready to eat food above meat, wash hands, Throw away single use items, reject food if packaging is discolored, Keep food in designated area (Ex. cold food in fridge), Throw away food if it shows signs of pests, only store chemicals in chemical containers, never re-use old chemical containers, store things 6 inches off of the floor, Make sure items are cleaned and sanitized properly, Cook meat to its correct internal temperature, Wash produce in running water, Pull apart leafy greens, Label food, Use separate utensils for each thing, Keep food under sneeze guard, Do not let customers refill dirty plates in a self-serve, Never serve ice that has been used to keep beverages or other things cold, Do not touch parts of dishware that comes in contact with food, Do not stack glasses when carrying them, Hold utensils by the handle, Do not handle ready to eat food with bare hands, Do not scoop ice with bear hands, Never use cleaning towels for other purposes, Never store towel in pocket, Store glasses and cups upside down, store chemicals in designated storage and Label everything!.
Kitchen Safety | Kitchen Safety | Kitchen Safety | Food Safety Bingo | Food safety
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