This bingo card has a free space and 24 words: Hazard Analysis Critical Control Points, All Food Service Staff, Hazard Analysis, Glass Fragments, Critical Control Point, 165 degrees, Critical Limits, Visual Observations, Corrective Action, Always Wearing Gloves, Ground Beef, Proper Cooking Practices, 40 degrees, Temperature Logs, False, The Food Establishment, Food Storage, Continuous, Food Service Managers, 140 degrees, Foreign Objects in Food, Foodborne Illness Outbreak, 0 degrees and True.
HACCP BINGO | HACCP BINGO | HACCP & Food Safety | 1.2 and 1.3 Vocal BINGO | Chapter 8 Key Terms
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